Slow-cooked Argentine Beef on creamy polenta.
A perfect winter meal: slow-cooked Argentine Beef 🥩 with wine served on creamy polenta. Skirt Steak with Polenta • Sear the skirt steak on both sides. • Add a mix (leeks, onions, and carrots finely chopped), along with thyme, salt, paprika, and rosemary. • Pour in red wine until the steak is covered. Allow the…