Similar Posts
Top 10 Best Pork Menu Recipes in the Philippines
Top 10 Best Pork Menu Recipes in the Philippines These pork dishes are more than just meals — they’re part of the Filipino … source
Multigrain Bread using Ragi Flour, Jowar Flour , Oats Flour | Multigrain Bread Recipe
In this video we will see how to incorporate Ragi (finger millet) flour, Jowar (Sorghum) flour and Oats flour in our daily bread. Intro 00:00 Process 00:18 List of Ingredients 00:25 Thank you for watching. If you like the video and if you have not yet subscribed to the channel please consider subscribing and don’t…
Back Home from Thailand like Beach | HOT & SOUR SOUP to COOKER PASTA RECIPE | Winter Recipes
Back Home from Thailand like Beach | HOT & SOUR SOUP to COOKER PASTA RECIPE | Making WINTER RECIPES | 10 mins pasta recipe for kids school lunchbox, lunch or dinner. Quick pasta in cooker for light lunch/dinner. Restaurant style hot n sour Soup recipe | Housework Motivation #soup #pasta #lunchbox #winterspecial #10minutesrecipe #restaurantstyle #wintersoup…
Kiwi smoothie | Healthy kiwi smoothie 🥝🥝🥝 #shorts #ytshorts #shortfeed #shortsvideo #asmrsounds
How to make kiwi smoothie Your Qurries:- 1. kiwi smoothie. 2. smoothie. 3. how to make kiwi smoothie. 4. smoothie recipe. 5. kiwi … source
【あの店のバズメニュー!】すき焼き風牛鍋作ってみた★ / Beef Hot Pot in SUKIYAKI style / #Shorts
やわらか牛をシャッキシャッキのモヤシに包み、卵にダイブすれば優勝!超簡単なのでぜひ作ってみてくださいね♫ すき焼き風牛鍋 2人分 材料: 牛肉 300g もやし 200g 酒 100ml みりん 100ml しょうゆ 100ml 砂糖 30g わたあめ 適量 卵 2個 作り方: ① 鍋に酒とみりんを入れ、強火にかけ煮立たせる。一度火を止め、しょうゆと砂糖を加え中火で温める。 ② 別の鍋にもやし、牛肉を盛り付ける。 ③ ②の鍋を火にかけ、わたあめをのせて①をかける。お好みで生卵をつけたら、完成! === Beef Hot Pot in SUKIYAKI style Servings: 2 INGREDIENTS 300g sliced beef 200g bean sprouts 100ml sake 100ml mirin 100ml soy sauce 30g sugar Cotton candy, as needed 2 eggs PREPARATION 1. Put sake and…
29 Comments
Leave a Reply Cancel reply
You must be logged in to post a comment.
Carnivore diet made me sick in a week. Tried it. Doesn’t work for me.
I do that 2 times a week. That's basically all I eat & after 329 days now…I still love it!!!😋
Gosh i would like to eat beef, but my gallblader is still on pain..😢
I had stopped buying stew meat, because I couldn't think of what I would do with it. Silly me. Now i'm excited to get stew meat again. My crock pot, air fryer and my small Breville oven are my go to.
I been following you for a while now. I totally subscribe to the carnivore way. But you don’t look so good lately 😢
Looks like dog food
Looks delicious ❤
Yum!
That's how I do my Chuck roast it's amazing. Just salt and butter
Huge batch? Like a day or day and a half worth of meat
Wait! Lion diet does not include butter, does it?
Dude, that is not cast iron or a well seasoned carbon steel pan. And using fancy flaky finishing salt that is just going to dissolve.. bad choice!
Is that round roast?
You should try COLD searing steak
I'm making this the weekend, looks so good
There is already a name for this “Butter and Beef” diet! 😜
You look awesome. I’m digging that recipe!! The more meat I eat the better I feel!! Keep going brother ❤
After a year or two of eating carnivore I stopped trying to make my food taste DELICIOUS. Now eating is just something I do maybe once a day. I don’t think about food, I don’t anticipate food, just drop cheep ground beef in an air fryer with salt, woof it down and go about my day like it never even happened. Freedom from food tastes better than anything I’ve ever eaten.
B Lion so its just Lion with Butter right Lion id Just beef rudiments salt and water,right ! I think another person I follow calls it Modified Lion Diet.
Wow that pained me to see you putting cold water in that very hot frying pan. That's not good for your pan. Let it cool first, lol. This looks so delicious though!! Love to see different ways to cook meat!
Maldon Salt!!! I am hooked; so crunchy & flavorful.
I cooked venison round steak in crockpot 2 days ago and it was soooo good. Cooked it on low for 6 hours
I have so much stewing beef from my local whole cow, its unbelievably good meat, a little nicer than Australian Wagyu and overall it was $3.68 per pound. So used to it i struggle with normal store stuff now 😂
beautiful!
I wish 🫶
I make this every Friday so I can eat it all weekend and give steaks a rest. I get the cheapest cuts of beef I can find and they are the tastiest.
Yummy & healthy!!😋😋😋😋😋
On Lion Diet for 2 (out of 6) weeks now, I eat like it’s my job. Was experiencing oxalate dumping I believe, but now I started to feel better. Take care!
Yummy 🥰🥰