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If you like what you see, please subscribe to our channel! Ingredients: 1 lb ground beef 80/20 1 lb ground sausage(spicy) 1 small onion minced 4 cloves garlic minced 2 eggs 1 cup Parmesan cheese grated 1 cup Bread Crumbs 1 Tablespoon Favorite BBQ Rub 1 bottle of Favorite BBQ Sauce 1 loaf French Bread…
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Im in massachisetts so im no bbq expert but you lost alot of bark on your first bite. Not ok
Awesome! Thank you Malcolm
The chilis commercial playing in the background wtf.
Did you spritz
I Make All my smoked meats with My own blend of seasonings. No ADS required.!!!
Never argue with a guy that is larger than life itself.
Damn what did you do cook them forever
He leaves no doubt nothing but the truth Memphis best.
Killer hog is the best out there in my opinion
my man, my man, I'm so hungry watching you I'd like to come over to your house if I can
If this is how Malcom makes them, then this is how I make them.
I’m gonna try seasoning the night before really let that seasoning get in there any thoughts? Love the channel been here since the early days
Make like 12 of them
Didn’t see him remove the membrane. If left on it tightens up the meat. Easy to remove grabbing with paper towels.
Yum.
Good looking ribs!
Why are those ribs so small?
Put the ribs on the pellet grill while it’s warming up.
Drop the sugar! Add the sauce, unwrap from foil an grill.
Baby backs ribs
Yes sir everybody knows this one 👍