Banana Cake Recipe | How To Make Banana Cake
Ingredients:
All purpose flour or maida – 1½cup (200g)
Banana – 2 or 3
Egg – 2
Melted Butter – ⅓cup (75g)
Brown sugar – ¼cup (50g)
Sugar – ½cup (100g)
Milk – ½cup (120ml)
Baking powder – 1tsp (4g)
Baking soda – 1tsp (5g)
Cinnamon powder – ¼tsp
Vanilla essence – 1tsp (5ml)
Salt – ¼tsp
Pan size – 24 x 10.5 x 7 cm
#spicyfoodz #bananacake #bananabread
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Yum I’m making this banana cake but I made it gourmet style added ingredients and I call it banana chocolate cake!! Yum ! Thank you for the recipe !! Merry Christmas!! 🧎🙏🏻God bless everyone ! ❤️🙏🏻💕👍🏽💗
The melted butter is it salted ?
If I am to bake it on the gas stove,then how many minutes and on Low medium or high flame?
Wonderful! Thank you 😊
I generally don't write comments. But this CAKE RECIPE is just Amazing! 🙌🏻 Its my first time baking a banana cake, generally recipes don't work out the very first time. But THIS ONE is just fool proof! Perfect for first time bakers too ❤️ Thank you so much for sharing 🥰🤗
Absolutely delicious!!thanks!!!🙏😍😍
I dint get that brown color 😔 it was normal like spong vanilla cake
Something is not right. Ingredients and volume posted in video does not give me the same consistency nor the quantity as shown in video. I get much thicker mix and much more in quantity.
I've been doing this recipe for about year now and it's been the best by far. Moist and delicious
Exuse me,can i make the cake in a pressure cooker instead of oven?
How much per cup of banana
Great recipe, made it with less sugar, only used 1/2 c half white and half brown
What if I dnt have brown sugar pls ans me
I’d like to say thank you to you for sharing the recipe and showing how to make the banana cake.
I tried it and the result was superb. My first time baking banana cake, so so happy.
God bless you richly!❤
Too much sugar for me but was good
Can I add walnuts for crunchy bites
I just made this and almost finished the whole thing! I love how moist and spongy it is on the inside and chewy/crusty on the outside. I made some adjustment to the sugar, used 1/2 c brown sugar and 2 tbs white sugar, and it's perfectly sweet!
But how come mine isn't as dark? yellow egg yolks and not overly ripe bananas perhaps?
This is the 1st vid i watched here just earlier,then i found myself subscribing and enjoying each vid
i love your video
Hi dear.my cake is not bake from bottom
I just tried this recipe (added walnuts too). It has turned out very moist, flavorful & amazing. I don't have to buy it anymore, yay! Thanks for sharing this.
Hi my cake turned out fabulous, the only difference was I used salted butter so did not add salt! Also used a cake mould as I dint have a bread pan!! Thanks!!! Will be making it often
I usually made this cake it taste tasty
I tried this recipe but unlike the comments stated below, it didn't come out as expected ..it was quite dry
Well it does looks moist af