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豚ナス冷やしそうめんの作り方｜10分で簡単！そうめんの食べ方に飽きたらコレ！そうめんアレンジレシピ！-How to make Pork Eggplant Somen Noodles【料理研究家ゆかり】
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Looks awesome!! But how could they cut the most important part off?? THE EATING?!…🤤😤
I made this and air fried it, it was so good
How do you splat a shrimp
Why did you have to rename this food to that name!?😠 Its Mian bao xia/Menbosha🙄
Lets make ting tung ping pong bread
What in the world is sweet chili sauce? Just like hearing hot ice water
Lost me at the cilantro. Yuck
Looks so good
The Waffle House found its new host
Why do you gotta take of the crust
Some people grind the bread skin and mix it with the shrimp paste
bro looks like hikaru
Bro looks Indian, Filipino, Mexican and Korean all at the same time
Please send some here 😭
I'm allergic 🦐. Any suggestions for substitutes? Vegetarian if possible not really picky. But non veg is good too
🖤🤩
Omg this looks amazing! And surprisingly not that hard to make. That toasted/crunching sounds was so good too
So this is basically menbosha which is a Chinese style shrimp toast and it’s really yummy
Why does this remind me of the dish BTS Jin made along with his chef friend? I think its called memboosha or something
I like the bake option!
The Waffle House has found its next host
He is literally separating whites with the yolk like its nothing. I want the same confidence in life.
This is essentially menbosha 😋
I LOVE SHRIMP
Def gonna try this asap
The waffle house has found its new host
Gangbang shrimp host
Why do you have to remove the crust?
Can totally try this
With that amount of shrimp, how many sandwiches does that make? Just the one?
Can we use tuna instead?
Why I read the title way different. 😆
Removing the crust does not bother me at all.
Absolutely delicious 😋
Obrigado
Who is the chef
Cool
Looks good! I'm not a fan of shrimp but this would probably be tasty even for me.