Is oyster blade actually tastier than brisket? This beginner-friendly cut delivers the same fall-apart tenderness and rich, smoky flavour without the 12-hour commitment. The uniform thickness cooks perfectly edge-to-edge, while that centre seam melts into natural gelatin – this might just become your new go-to cut. MY PRODUCTS: MY COOKBOOK: RECIPES: Smoked Oyster Blade –…
🔥 RIBS LOLLIPOP – La ricetta che non hai mai visto! 🔥 Oggi trasformiamo le classiche costine in una vera bomba: le Ribs Lollipop. Un piatto spettacolare, succoso e avvolto nel bacon che farà impazzire chiunque ami il BBQ! 👉 In questo video ti mostro passo passo come prepararle alla perfezione: dalla scelta delle costine,…
Take a close look at Louisiana Grills’ LG900 Pellet Grill in this overview! * Now comes with stainless steel folding front shelf as well as a grill cover. * LG900 available here: Cold Smoker Box Available Here: 20Lb. Pellet Hopper Extension Available Here: Featuring: Jordan Parrish Produced/Filmed by: Paris Frederick source
Is the Ninja Foodi Smart XL grill worthy of your hard earned money? Find out before you buy one! If you liked this video, you might like this Ninja Foodi NeverStick Pan comparison video, too: Indoor grilling has come a long way since the days of the original George Foreman grill. This is the newest…
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Goddamn bro 😭
Put a bow on your apron and make it coquette for funsie in one video, PLEASE
>Wake up
>Be minimum wage worker
>Be personable at work
>Ask customer question regarding hotness level
>Gets told to shut the fuck up
>Gets one step closer to ending it all
>Chicken tastes good though
Those are a lot of calorie.
When you ate that spicy chicken you sounded like my cat trying to take a dump in a litter box 😮
Stop pretending to be in pain. Faker 👿
I'm in this video! The guy with the bulbasaur on his hat.
I love the random question
U gotta try franklins bbq
You forgot to apologize for showing emotion
No Christmas on planet Vegeta only freezer day
Where my TEAM FOUR-STAR FANS AT
Make omurice please
As someone who was born in Austin that moved to Dallas then to NYC. Dallas BBQ sucks and Van Leeuwen > Blue bell.
can u make Ratatouille
I didn't know Yankees couldn't get blue bell ice cream
good meat
That a bomb looked good.
I tried Carolina reaper and tho it tastes good it's more pain than flavor.
So is that a boyfriend?
Something tells me he watches DBZ abridged…
fake pain ofc
Why would ice cream be greasy anyways? Americans, are you okay?
Was not expecting canoe to come to Dallas
Did bro just rizz his friend Riley in a video?
wt hapnd to the audio at the end lol
Brisket is always dry
"Sausage immediately dominates your mouth…."
Really man I really loved you to teach me how to cook like you if you have seen my comment respond to me bro please 😢😢😢 I want to become a chef in future 😢😢😢😢
Oh dang, you would have loved Babe's!
The bar spot.. I was not expecting to get roasted like that
Who's the absolute nutter that suggested TEXAS ROADHOUSE AND OUTBACK?! I wanna FIGHT you!
???
As a Texan, I was fuckin DROOLING this whole video
can we call this series Canoe on the Move
TEHN OUTTA TEHN👌
past sailboat dont worry I won't let you fall off
Looks great man
lol I take it back. I might love you.
I’m kinda bothered that they just dump the food on a paper sheet in the platter, you don’t even get the courtesy of having a plate, this is so weird to me. Is this common in these barbecue places in America?!
8:22 I love the TFS reference lol
I love men who cook, display dry humor and have no face.
8:30 you somehow missing the pie with the ice cream is annoying
Come to Kansas City for our barbecue and do a ranking
Hutchins and cattlelack are the best in DFW