Extremely hands off, foolproof way to cook beef ribs – slow cooked in the oven in a simple homemade BBQ Sauce braising liquid until the meat is fall apart and ridiculously juicy inside, and the outside is bronzed and sticky.
BONUS: this all happens in one pan, it’s 100% perfect for make ahead and freezing, and it makes its own barbecue sauce (and it might be the best you ever have in your life!).
PRINT RECIPE:
source
20 Comments
Leave a Reply
You must be logged in to post a comment.
Tried it on Sunday – delish😄 Thank you.
Omg nagi this was to die for!! We literally cannot stop eating and our sides are still cooking rn 😂 ty for another great recipe!
I'm making this recipe now and my house smells divine
So your website is full of ads, whole bunch of rubbish talk that has nothing to do with cooking and you can't even state the oven temperature in the recipe or video. Thumbs down.
What oven temperaturę should be used?❤❤❤
Thank you, great recipe
This was really good and easy, just tried it today. Thank you! ❤
Uff so soft meat… I am excited to see you try Meat Biriyani… https://youtu.be/eyHyI4guymc
Love you dude from millshake
You are very good ,my friend♥️🌹🌺🌸❤️
Loving this
looks yummy cant wait to try this recipe
Looks like a yummy recipe! 😍😍
Exactly what I’ve been searching for!
Yummy ..
So you don't have to sear the meat to seal it before slow cooking in the oven?
Why do I torture myself watching these videos after I just finished eating, they make me hungry again…
Note to self: Go buy short ribs in the morning.
Nagi. You have the best videos and recipes
Thanks for sharing your knowledge. 🥳🤩
So good 😋
Delicious