Beef Bihari Kabab & Schezwan Soup | Mehboob’s Kitchen | Mehboob Khan | 2 Dec 25 | Masala TV

Subscribe to Masala TV Recipes here:

Join Mehboob Khan on Mehboob’s Kitchen as he prepares the iconic Beef Bihari Kabab paired with a spicy and comforting Schezwan Soup. Learn step-by-step how to cook these flavorful dishes at home, perfect for family dinners or special gatherings!

📺 Show Name: Mehboob’s Kitchen
👨‍🍳 Host/Chef: Mehboob Khan
📅 Air Date: 2 Dec 2025
📡 Channel: Masala TV

✨ RECIPE CARD

Beef Bihari Kabab
Ingredients:
Beef (sliced) 1 kg
Raw papaya 250 g
Onion (finely chopped) 1 large
Salt 1½ tablespoons
Chili powder 2 tablespoons
Kashmiri chili paste 1 cup
Yogurt 250 g
Mustard oil 250 g
Garlic 2 tablespoons
Ginger 2 tablespoons
Garam masala powder 3 tablespoons
Black cardamom powder 1 tablespoon
Charcoal 1 piece
Ingredients for Tamarind Chutney:
Tamarind 1 cup
Cumin 1 tablespoon
Coriander 1 tablespoon
Salt 1 teaspoon
Chili powder 1 teaspoon
Sugar 1 teaspoon
Water 1 cup

To Serve With Bihari Kabab:
• Parathas 6
• Tomatoes (sliced) 2
• Onion (sliced) 1 large
• Whole green chilies 6
• Mint ½ bunch
________________________________________
Method:
1. In a bowl, mix all the ingredients except the charcoal thoroughly.
2. Marinate for at least 8 hours or ideally 24 hours.
3. Add mustard oil and mix well.
4. For a smoky flavor, heat the charcoal until red hot, place it in a small bowl inside the marinated meat, drop a little oil on it, cover immediately, and let it smoke.
5. Thread the meat onto skewers and bake in the oven at 250°C for 25 minutes.
________________________________________
To Make Tamarind Chutney:
Blend all the chutney ingredients together until smooth.

Schewzan soup
Ingredients:
Egg noodles boiled 1-1/2cup
Mushrooms sliced 1cup
Soy sauce 4tbsp
Sugar 1tbsp
Chicken stock 2liter
Prawns chopped 1cup
Vinegar 6tbsp
Eggs 6
Cornflour 7tbsp
Salt 1tsp
Black pepper 1tsp
Spring onions sliced 1cup
Chili sauce 1/3cup
Coriander chopped 2tbsp
Chicken chopped 1cup
Method:
In a pot add chicken stock. Bring it to a boil and add chili sauce, vinegar, salt, sugar, soy sauce, pepper, chicken and prawns. Cook for 5mins.remove the serum from top. Add noodles, mix cornflour in 1 cup of water and add it in the soup. Add eggs, mushrooms, coriander and spring onions to serve.

#BeefBihariKabab #SchezwanSoup #MehboobKhan #MehboobsKitchen #MasalaTV #PakistaniFood #DesiRecipes #EasyCooking #HomeCooking #GrilledKabab

Subscribe To the Masala TV Recipes YouTube Channel!
Also, follow us on other social platforms.
Facebook:
Instagram:
TikTok:
Twitter:

source