Similar Posts
Pork and Garlic-Chive Potstickers | Sue Li | Dumpling Week | NYT Cooking
Get the free (!) recipe: See all 5 delicious dumplings: This is Sue Li’s version of a traditional pan-fried dumpling that she would buy from a stand at the base of Elephant Mountain, a popular spot in Taipei, after early morning hikes. The simple ground pork filling is flavored with garlic chives, a wide, flat…
4 Immune Boosting Smoothie Recipes – Eat Clean with Shira Bocar
Start off the year right with Shira Bocar’s vitamin-packed smoothies! Each is made with natural fruits and veggies, fortified for heart-health, and some even have a few surprising ingredients! Smoothie Recipes Tangy Tahini and Mango Smoothie – Eat Clean with Shira Bocar Green Machine Smoothie – Eat Clean with Shira Bocar Blueberry-Almond Butter Smoothie –…
Best Fish Thali In Mangalore | Giri Manja #shorts #mangalore #seafood #fish #prawns
📍Giri Manja’s, Kalikamba Temple, Azizuddin Cross Rd, Bhavathi, Bunder, Mangaluru What’s on my plate?🍽️ Fish Thali Anjal Fish Fry Prawn Fry Lemon Coconut Drink . . . #fishthali #mangalorefood #mangalurufood #fishfry #prawnrecipe #streetfoodindia #mangalorediaries #mangalorefoodie #keentoeat #foodreview [Giri Manja’s, Hidden Spots in Mangalore, Things to do in Mangalore, Iconic Restaurants in Mangalore, Mangalore Eatery, Fish…
ఎండా కాలంలో శరీరాన్ని చల్లగా ఉంచే అద్భుతమైన హెల్తీ రెసిపీస్ ||Summer Recipes to Keep Your Body Cool🍧
Hi everyone, “Summer is here, and with it comes the scorching heat! In this video, we bring you a collection of refreshing and cooling summer recipes to help you stay hydrated and keep your body cool. From chilled drinks to ice-cold desserts, these easy-to-make recipes are perfect for beating the summer heat. Whether you’re craving…
10 Comments
Leave a Reply
You must be logged in to post a comment.
0:01 – 0:10 Green Sauce Mixture w Chicken
0:15 – 0:17 – Green Sauce Mixture+Chicken w Melted Brown Sugar
Let this simmer for 10 minutes
0:19 – 0:25 Then add Rice, Coconut Milk, Pigeon Peas (if wanted), Pumpkin Spice I think, Cooking Butter; then Mix together.
0:27 – 0:29 Add Water then Cover Pot for 30-45mins
0:34 – Meal Finished (Add Salt if Butter isn't salted already) and Add pepper for taste
😋
My foreigner friend: Hey bro, what you had for lunch?
Me: Pelau
my friend: ?????????????????????????
Looks like toooo much sugar
Aye Aye Aye …. Doh Bust That Pepper In That Food, Because IT Looking Good And I Will Like Ah Plate Of Food, Please Thanks 😋😍😋😍
The Food Spoil If Yuh Bust That Pepper
I like this one👍🏾
My favourite food!!!!! Pelau is life 🤤♥️🇹🇹
Mine did not come out this brown 🙁
Covering the beef for 10 mns produced a lot of liquid and didn't brown. I'd suggest cooking the meat without covering to brown and cooking it twice as long covered. Nonetheless that was delicious!
Looks great!