My beef shank pot roast recipe is easy and delicious! By using a different cut of beef to make pot roast, you can put an interesting twist on an old-fashioned comfort food favorite. With vegetable stock, Worcestershire sauce, red wine, onion soup mix, and spices, the braising liquid reduces into a flavorful liquid that takes this dish to the next level. Since the bone-in shanks cooked with vegetables, this could definitely be a one-pan dinner. However, the gravy-like liquid is so delicious, you’re going to want to serve this with rice or bread to soak it up. If you want to know how to make beef shank pot roast, this video is for you! ๐ฅฉ๐ฅ๐ฅ๐ ๐ง
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Delicious! I get impatient and overcrowd the pan too! ๐ Looks wonderful though! ๐ Just subscribed, would love it if you get a chance to visit my channel.
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hey Parnell, I've never had a pot roast but wow I know I'd love this! So much goodness and the beef shanks totally look tender and so mouthwatering. Very nicely done, really enjoyed it!
Perfect winter dish, nicely done โ๏ธ
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Beef shank pot roast looking so delicious ๐๐ Thank you so much for this delicious recipe โบ๏ธ๐
Shank is great when cooked long and slow. Enjoyed watching your video today Parnell. Thanks for your recipe idea…๐๐
Amazing ๐๐ Sending My Full Support , New friend ,stay connected and stay safe ๐คฉโ
Hi Parnell,
I never had beef shanks but this recipe and how the meat looked after cooking looks so very tempting and delicious. Iโm sold. Iโll give it a try. Glad you mentioned about not using red wine as I donโt keep it at homeโฆ.Iโll try it your way. Love veggies cooked that way also. Onion soup mix, to me, always does the trick in roast, stews etc.
Thanks for a terrific recipe.
By the way, the meat sauce n veggies was super scrumptious. I had it over linguine, the only pasta in my refrigerator and I loved it. Iโll get three more meals out of it. I used Rana fresh pasta from my grocery store rather than a box.. didnโt have any pasta except the linguine in my house. Couldnโt believe it when I went looking for some. Turned out to be the best, lol!
I thanked you with each bite, ๐๐๐๐.
Itโs been fun trying your recipes and learning new things in the kitchen, appreciate it immensely.
Have a fantastic and blessed week and will see you Monday.
Enjoy!
Looks great! Thanks for the info on beef shanks, I've never used them, as other commenters have said. It's nice to know that it's a leaner cut of meat. Thar will help in my weight loss journey.
Wow very yummy ๐
I watch these videos and I never cook many of the foods but theyโre usually very good looking!!๐๐ฝ
Iโm not familiar with this cut of, thanks for sharingโฆyou did a awesome tutorial it delicious, i will definitely try your recipe.. went I find a beef shank roast ๐ good job ๐ฅฐ๐๐พ
Delicious recipe!! Love the red onions- looks beautiful!
Donโt think Iโve ever used beef shank. I would brown them too! I agree it makes a huge difference!
looks so tasty