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Today we’re presenting a popular chicken appetiser recipe: Restaurant Style Best Chicken Lollipop. The dish is absolutely tasty and can be simply made at home by following the easy steps and quantities described in this video. My method of making it simple yet great is better to any other restaurant. The coating would not be removed while frying in the oil using this procedure. And the Chicken Lollipop stays crispy on the outside while being juicy on the inside. This recipe is perfect for New Year’s Eve parties, get-togethers, birthday parties, gatherings, and weekends.

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•Ingredients:
•1 Tbsp Garlic Choppings
•1 Tsp Ginger Choppings
•2 Tbsp Onion Choppings
•2 Green Chilli Choppings
•1 Tbsp Schezwan Chutney
•1 Tsp Dark Soya Sauce
•Salt
•1/2 Tsp Black Pepper Powder
•1 Tsp White Pepper Powder
•1 Tsp Aromat Powder
•2 Tbsp Maida
•2 Tbsp Corn Flour
•Little Water To Coat
•Oil For Deep Frying
•10 Chicken Lollipops

source