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🌼 RECIPE:
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🌼 In This Video…
My Knife
Boos Cutting Board
Cast Iron Grill Pan
Tweezer
Bamboo Wok Brush
Mat Ganjang Recipe
Maesialaek
🌼 Cameras
Canon EOS 5D Mark IV
Canon EOS 80D
Canon EOS 70D
Panasonic LUMIX GH5s
🌼 Lens
Canon EF 85mm f1.2L II USM
Canon EF 100mm f/2.8L IS USM Macro
Canon EF 50mm f/1.8 STM Lens
PANASONIC LUMIX Professional 12-60mm
🌼 Galbi Korean Beef Ribs
Ingredients
3 lb beef short ribs
For the Marinate
1/2 cup matganjnag, Korean flavored soy sauce*
1/4 cup mirin or apple juice
1/4 cup 100% maple syrup or honey
2 tbsp Maesilaek or 1/2 pear
2 tbsp fish sauce
1 tbsp sesame oil
2 tbsp sugar
1 tsp black pepper
1/4 green or golden kiwi (approximately 1 tbsp) or pineapple*
15 to 20 cloves garlic
1/2 medium size onion, diced
For Serving
cooking oil
1 medium size onion, sliced
2 green onions, chopped
1/2 tsp sesame seeds
*You can use 1/3 cup soy sauce + 1 tbsp sugar mixture to substitute matganjang.
*If your beef short rib is thiner than 1-inch, use only half amount of kiwi.
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