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Materials warm water (200 ml) warm milk (200 ml) 1 tablespoon of yeast (10 g) vegetable oil (100 ml) 1 egg white (reserve the yolk for brushing on the buns) 1 tablespoon of sugar 1 teaspoon of salt 6 cups of flour (we add under control) (cup volume 200 ml) to put in 100 g…
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์์ก์ ์ ๋ '์ด๊ฒ' ๋ฃ์ง๋ง์ธ์. ์ก๋ด์์ด ์ ์ ์ด์ด~ ๋ น๋ ์ด๊ฐ๋จ 1๋ฑ ๋ ์ํผ๐ฅ
๐ฉโ๐ณ์ด๋ฒ ์๋ฆฌ๋ ๋ฐ๋ฐ๋ฅ์ด ๋ํผํ ๋๋น ์ฐ์๋๊ฒ ์ข์์! ๐ ‘๋ธ์ ์ํ ๋ ์ํผ’ ๋ฐด๋์์ ๋ ๊ฐ๊น๊ฒ ๋ง๋์^^ โ ์์์์ ์ธ๊ธํ ์ปต, ์คํผ์ ๊ณ๋๋๊ตฌ์ ๋๋ค. ํฐ์ :Tablespoon(15ml). ์์์ :teaspoon(5ml 1์ปต(Cup)= 200ml (200g์ด ์๋์์) โ ์์์ ์์ ์ ์ด์ฉ, 2์ฐจ ํธ์ง ๋ฐ ์ฌ ์ ๋ก๋๋ฅผ ๊ธ์งํฉ๋๋ค ๐ซ์ต๊ทผ ๋ฌด๋จ๋์ฉ ์ฌ๋ก๊ฐ ๋ง์ด ๋ฐ์ํ๊ณ ์์ต๋๋ค. ๐ซ์ฌ์ ๋์์๋ ๋ ์ํผ ๋์ฉ์ ๊ธ์งํฉ๋๋ค. โ ์ฌ๋ฃ ํต์ผ๊ฒน์ด 1kg *๋ฐ๊ฐ ์ํ๋์ฅ 2ํฐ์ (Tbsp) ๋ง์ 2ํฐ์ (Tbsp) *์ผ์ฑ ํฐ…
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Delicious and beautiful…thank you for a wonderful recipe