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【冬といったら鍋!】大根と豚バラとにんじんのミルフィーユ鍋 / Mille-feuille Hot Pot #Shorts
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Recipe please??❤❤
Try the Bostock at any Lenotre shop worldwide. It is addictive
Question-in one of your first pics it looks like you layered two pieces together because there are sliced almonds in the center. Are we supposed to stack two pieces together? Thank you this looks so delicious
Everything you make looks so delicious❤
Like shahi tukre – pakistani bread dessert
off topic but your new hijab style looks amazing mashallah!
Looks delicious, but i will try without the sugar powder on top.
Those plates look so cute!! 😍 where’d you get them?
❤😊
👍
Can you please put the measurements and recipe in the comments or caption?
But imagine doing this with croissant toast. 🤤
This is great ❤. Can’t wait to try it. Thank you.
Oh my!!! ❤
How are you not like 300lbs girl. You eat all these sweet and fatty foods and still shaped like an hourglass.
No thanks.
That looks so delicious and gourmet level, tho the recipe's so simple! I'd make the almond cream in bulk and store it to make this for breakfasts.
That is my dream food! Wow.
داكشي باين واعر.
تبارك الله عليك. 😊