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Budget Friendly Casserole That Tastes Like A Million Bucks?



Craving a rich, cheesy, and insanely delicious meal? This Cheesy Ground Beef & Potato Casserole is the perfect one-pan comfort food guaranteed to be a crowd-pleaser! This dish is a must-try for dinner and is made with tender potatoes, seasoned ground beef, gooey melted cheese, and a creamy, flavorful sauce!

Cooking With Tammy Seasoning:
Cheesy Beef & Potato Casserole Recipe
* 1 lb ground beef
* 1 small onion, diced
* 2 cloves garlic, minced
* 1 tsp salt
* 1/2 tsp black pepper
* 1/2 tsp smoked paprika
* 1/2 tsp garlic powder
* 1/2 tsp onion powder
* 1 tbsp Worcestershire sauce
* 2 tbsp tomato paste + 1/2 cup beef broth)
* 4-5 medium golden potatoes, cubed
* 1 tbsp salt (for boiling water)
* 1 tbsp olive oil
* 1/2 tsp salt
* 1/2 tsp black pepper
* 1 can (10.5 oz) cream of mushroom soup
* 1/2 cup milk
* 1 cup shredded cheddar cheese
* 1/2 cup shredded mozzarella cheese
* 1/2 cup gouda cheese
* Chopped fresh parsley for garnish
Preheat Oven to 375°F during the initial baking process (before the cheese is added).
After the cheese is added, lower the oven temperature to 350°F to melt the cheese.

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27 Comments

  1. We make our casserole the old fashioned way by adding a seasoned mixture of egg and yogurt to go on top of It all. That would truly be budget friendly, dear because not everyone can afford canned goods. Loved your recipe.. loved your work and was pleasant listening to you and defintely wish you the best. That's a hearty recipe you put together. We love mushrooms and they pair great with meat flavor. Thank you.

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