Craving a rich, cheesy, and insanely delicious meal? This Cheesy Ground Beef & Potato Casserole is the perfect one-pan comfort food guaranteed to be a crowd-pleaser! This dish is a must-try for dinner and is made with tender potatoes, seasoned ground beef, gooey melted cheese, and a creamy, flavorful sauce!

Cooking With Tammy Seasoning:
Cheesy Beef & Potato Casserole Recipe
* 1 lb ground beef
* 1 small onion, diced
* 2 cloves garlic, minced
* 1 tsp salt
* 1/2 tsp black pepper
* 1/2 tsp smoked paprika
* 1/2 tsp garlic powder
* 1/2 tsp onion powder
* 1 tbsp Worcestershire sauce
* 2 tbsp tomato paste + 1/2 cup beef broth)
* 4-5 medium golden potatoes, cubed
* 1 tbsp salt (for boiling water)
* 1 tbsp olive oil
* 1/2 tsp salt
* 1/2 tsp black pepper
* 1 can (10.5 oz) cream of mushroom soup
* 1/2 cup milk
* 1 cup shredded cheddar cheese
* 1/2 cup shredded mozzarella cheese
* 1/2 cup gouda cheese
* Chopped fresh parsley for garnish
Preheat Oven to 375°F during the initial baking process (before the cheese is added).
After the cheese is added, lower the oven temperature to 350°F to melt the cheese.

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