Butter Chicken or Murgh Makhani is an Indian Main course dish. It has its roots in Punjabi cuisine. It is a combination of Chicken, butter, silky Tomato gravy and Cream. It is popular for its rich gravy and moderate taste. Paired with Naan or Kulcha it is every foodies’ delight. Easy step-by-step instructions to make this delicious dish. Do try and keep spreading smiles.Please Like and Share the video and don’t forget to subscribe us for more recipes.
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Butter Chicken Recipe | बटर चिकन बनाने का आसान तरीका | Butter Chicken Recipe in Hindi
