Buttery and Flaky Cherry Hand Pies
Turning pie into a handheld package puts all the best qualities of fruit-filled pastry within your grasp.
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Tupperware had a similar pie crust recipe back in the 80s. We still use the shake the bowl (with lid) pie crust recipe here!
If anyone other than Lan Lam showed us that method of making rough puff, I'd close the video immediately thinking it's clickbait. But here? Genius! I'm astounded by how that worked
Why is ATK teaching people to use a plastic bag to start the dough? The wasteful usage of plastic for convenience is the reason our planet is choking in plastic waste. These plastics break down into microplastic and become apart of our food chain. 😢
❤
Always a joy to see the charming Lan Lam. 💕
Mmmm, cherry ravioli 🤤
❤❤❤Lan❤❤❤
Simply Luv LL! Lets eat pie!
Where is this recipe
Pie is ALWAYS about the flaky crust😋🥰 🥧 I can bake the dough without any filling, into pastry squares, and be happy🩷
Now do the Teenage Mutant Ninja Turtle green pudding pies!
I love Julia and Bridget enjoying, savoring food.
… Sorry I'm a creep. You can block me . I'll miss you.
Lan is a pro
I'm so not used to Lam having so much plaster on her face. I cannot watch her. Please come back real Lam
give us GRAMS please
Looks great — I would skip the (single use) plastic bag
They can just as well be called pop tarts.
Wow… I forgot about the waxed paper packaging! They come in boxes now. These are probably loads better.
the filling look so simple and thickens well for the hand pie. I want to make rhubarb custard hand pie now!
Do you have a recipe for blueberry filling? I have a lot of frozen blueberries that I need to do something with, and this sounds delicious.
Whoever did the makeup did a good job with it today
No way !!!!
I'll just buy puff pastry and make them that way
Never under estimate the convenience of store bought dough pantry.
Strawberry next please! Lol
Thank you for this! How well would this recipe work for fried pies?
how to work micro plastic into your dough…
❤HAPPY
MOTHER'S
DAY❤
Wishing you fine ladies a wonderful day!
Oh man, those look awesome! It’s Mother’s Day, send me some, please!
A pie, especially a fruit pie, regardless of the size or shape, is the great food in the world. Hand-held pie?!?!!??! OMGOSH best thing ever. I will definitely give these a try. TY
Apple or peach would be delightful.
Looks like a good recipe.
One day, probably sooner than later,, looking at using plastic will be like watching doctors smoke cigarettes in the exam room.
"Alright Julia, it's been an hour since we popped these in the fridge." No it hasn't.
Baking these is actually the better way to go. My mom fried this sort of pie, in butter, and they must have been hilariously bad for you.
Mmm, cherry pie! Cool drink of water, such a sweet surprise. Tastes so good, make a grown man cry!!!
These look amazing but way too tedious to make.
Those look incredible.
This is a recipe I will certainly use:) Thanks, Lan and Julia –
This inspired me to pick up some fruit pies at the store today.
Yum ! ❤
That plastic bag is ridiculous, use a bowl.
are the frozen cherries already sweet?
I will suggest using tapioca instead of corn starch to thicken. It’s what I use in all my fruit pies. Not large pearl, but rather the granular.
Who doesn't like their hand on a cherry pie?
Did I miss the actual weights of the flour and water?
Will try this dough recipe for my baked empanadas!!
Surprisingly easy!