CALLOS RECIPE | FILIPINO STYLE | BEEF RECIPE | PANG- HANDAAN RECIPE | ESIE AUSTRIA
3/4 kg cow feet
3/4 kg ox tripe
3/4 kg cow skin
250 grams tomato sauce
4 pcs chorizo
250 grams bacon
250 grams ham
6 pcs garlic
1 onion
2 tbsp tomato paste
1 red bell pepper
1 green bell pepper
Salt to taste
2 tbsp paprika
2 tbsp fish sauce
2 tsp ground pepper
1 cup green peas
3 pcs bay leaf
1 beef cube
Atsuete for color
Luto sa UBE ng mga pinoy:
Iba-ibang pancit ng Pinoy:
Filipino Cookbook | Chicken:
Iba-ibang luto sa Hipon:
Miryenda ng Panlasang Pinoy at Madiskarteng Nanay:
Filipino Street Foods:
Facebook:
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