Candy Corn Pudding Cups!

Ingredients:
2- 5.1 oz packages instant vanilla pudding mix
6 cups milk
red and yellow food coloring
orange sanding sugar
candy corn
8 oz whipped topping, thawed

Directions:
1. Prepare the pudding per the boxes and place 4 cups into one large bowl and 2 cups into another bowl.
2. Add red and yellow food coloring to the large bowl until the desired shade of orange is reached. (You could also use orange food coloring if you have it.)
3. You can leave the other bowl alone or add more yellow to it if you want.
4. Divide the yellow pudding evenly into your cups. (If you use the little clear plastic cups, you will use 8 of them.)
5. Next add the orange pudding to the cups.
6. Fill each cup the rest of the way with the whipped topping.
7. Sprinkle on the orange sanding sugar and add some candy corn to the top of each one.
8. Serve immediately or put into the refrigerator for one hour. Enjoy!!!

These candy corn pudding cups are so yummy and so adorable! I am so happy with how they turned out! Such an easy, no bake treat for Halloween or fall! I think I will make some Christmas ones this year too! Thanks so much for watching! Happy Halloween!!!

source