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  1. I work nights and my shift ends at 3 am. I always watch your videos after work to destress. I only cook stuff that's easy to make, but watching you, hailee catalano and rob martinez inspire me to try cook some of the food yall share with us โค

  2. I donโ€™t know if Iโ€™m weird ? But, I hate wine in my food, Red or White, actually any alcohol in a recipe puts me off it, is there an alternative ? Obv Iโ€™d do it without wine but Iโ€™d like to know if something else can elevate a dish

  3. Easy, to the point, delicious. When people talk about not being able to cook they arenโ€™t aware that you can make really delicious food with little skill, just need the information and a little bit of instinct as to when to move from one step to the next; that takes time and experience but the recipes can be easy.

  4. Iโ€™m switching over to cooking with steel pans and cast iron I do watch the steelpanguy but Iโ€™m interested in hearing your thought process with cooking with them and deglazing and fond and everything. As a bachelor I absolutely love your content for new cooking ideas and of course gotta support awesome Canadian content when we find it!!!

  5. Love that i found this page…guy is quick and to the point and cooks with love…reminds me of another page I used to frequent…daddy jacks cooking with the blues…he unfortunately passed away a few years ago so it's nice to find another good restaurant page.

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