Chicago style italian beef sandwich 🥪 #shorts
Ingredients – 2kg beef knuckle (I used dry-aged Carrara Wagyu knuckle but you definitely don’t have to, I just needed to use it up) – 2 tbsp grapeseed oil – 1L beef stock – 1 tbsp garlic powder – 1 tbsp onion powder – 1 tbsp dried oregano – 1 tsp chilli flakes – Salt…