How to Make Beef Chow Fun (Beef Ho Fun) at Home | America’s Test Kitchen
No dish better captures the spark of Cantonese wok cooking than beef chow fun. This beloved stir-fry dish includes tender beef, crisp vegetables (onions, bean sprouts, and scallion greens), and delightfully chewy ho fun (wide, flat fresh rice noodles), all tossed in a hot wok with a light coat of a savory soy-based sauce. Beef…