Three-Layer Rhubarb Cake: Easy Springtime Dessert
For a springtime dessert with a twist, we layer a cardamom-and-lemon-scented batter with jammy rhubarb and a crunchy almond streusel. Get the recipe: Learn more: Buy our winning chefs knife: Buy our winning broiler-safe baking dish: Buy our winning baking sheet: Buy our winning wood cutting board: ABOUT US: The mission of America’s Test Kitchen…