How To

SEAFOOD BOIL MUKBANG 

SEAFOOD BOIL MUKBANG Cajun sauce: (You can use 1/2 the recipe only) 2 cups salted butter 1 cup minced garlic 1-3 tablespoons white sugar 2-4 tablespoons cajun spice powder 1 tablespoon paprika Juice of 1 to 2 Lemon/ lime source
How To

How To Cook Seafood Boil Filipino Style 

Seafood Boiling Ingredients: Half kilo shrimp Half kilo octopus 1 Kilo crab Half kilo tahong Butter 400g Roasted garlic 40g Kalamansi (15 pieces extracted) Black pepper powder (1 teaspoon) Red cayenne pepper powder (3 tablespoon) Cajun seasoning powder (3 tablespoon) Allspice ground (1 tablespoon) Chili...