All About Shopping for and Preparing Scallops with Christie Morrison | ATK Cooking School
We love sea scallops for searing, grilling, and frying. Sign up for Cooking School: ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country…