재료 냉동삼겹살 250g 후추 조금 미림 3스푼 설탕 3스푼 다진마늘 한스푼 밥 대파 식용유조금 통깨 계란노른자 Ingredients 250g frozen pork belly A little pepper 3 spoons of mirin 3 spoons of sugar 1 spoon of minced garlic Rice Green onion A little cooking oil Sesame seeds Egg yolk source
RECIPE, SERVES FOUR*** Two chicken breasts Glug of white wine Salt Pepper Olive oil Four cloves of garlic, chopped One … source
Braised pork belly with preserved mustard 梅菜扣肉. A simplified one pot version. Marinate 300g of sliced pork belly with 1 tbsp dark soya sauce, 1 tbsp Chinese wine, 1/2 tbsp sesame oil, white pepper and 1 tbsp corn flour. Mix well and refrigerate for an hour. We used the sweet Hong Kong Shek-O 梅菜王 preserved…
Chilli chicken is one of the most favorite Chinese side dish of food lovers. Many people usually eat this delicious dish from restaurants. But one thing to keep in mind is that the Chilli Chicken can be made at home easily. Here we are preparing it in an Indo-Chinese method. The use of Indian spices…
This comforting beef noodle skillet is ALWAYS a hit in the Drummond house! Subscribe ► Get the recipe ► Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer…
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Delicious 😋