HISTORY OF ALFREDO DI LELIO CREATOR IN 1908 OF “FETTUCCINE ALL’ALFREDO” (“FETTUCCINE ALFREDO”), NOW SERVED BY HIS NEPHEW INES DI LELIO, AT THE RESTAURANT “IL VERO ALFREDO” – “ALFREDO DI ROMA” IN ROME, PIAZZA AUGUSTO IMPERATORE 30
With reference to your article I have the pleasure to tell you the history of my grandfather, who is the creator of “Fettuccine all’Alfredo” (“Fettuccine Alfredo”) in 1908 in the “trattoria” run by his mother Angelina in Rome, Piazza Rosa (Piazza disappeared in 1910 following the construction of the Galleria Colonna / Sordi). This “trattoria” of Piazza Rosa has become the “birthplace of fettuccine all’Alfredo”. More specifically, as is well known to many people who love the “fettuccine all’Alfredo", this famous dish in the world was invented by Alfredo Di Lelio concerned about the lack of appetite of his wife Ines, who was pregnant with my father Armando (born February 26, 1908). Alfredo Di Lelio opened his restaurant “Alfredo” in 1914 in Rome and in 1943, during the war, he sold the restaurant to others outside his family. In 1948 Alfredo Di Lelio decided to reopen with his son Armando his restaurant in Piazza Augusto Imperatore n.30 "Il Vero Alfredo" (“Alfredo di Roma”), whose fame in the world has been strengthened by his nephew Alfredo and that now managed by me, with the famous “gold cutlery” (fork and spoon gold) donated in 1927 by two well-known American actors Mary Pickford and Douglas Fairbanks (in gratitude for the hospitality). See the website of “Il Vero Alfredo” for “Alfredo’s franchising in the world”.
I must clarify that other restaurants "Alfredo" in Rome do not belong and are out of my brand "Il Vero Alfredo – Alfredo di Roma". The brand "Il Vero Alfredo – Alfredo di Roma" is present in Mexico with a restaurant in Mexico City and a trattoria in Cozumel on the basis of franchising relationships with the Group Hotel Presidente Intercontinental Mexico. The restaurant “Il Vero Alfredo” is in the Registry of “Historic Shops of Excellence of the Municipality of Roma Capitale. Best regards Ines Di Lelio
I might be wrong but as far as I remember pasta Alfredo isn’t even an Italian dish lol it was invented by an Epcot chef. I might be wrong tho I read that somewhere years ago and never fact checked it
Hey all, recipe is up on my blog, linked in my profile, or just google "Thee Burger Dude Fettuccine Alfredo" thanks!
Also there’s a link to a longer video at the bottom of the screen 📺
I’m abt to be vegan because of this
Looks so good😍😍😍
“we’re gonna season it with plants cause that’s where all the flavor comes from”
gotta admit it’s a great quote
im not vegan but im genuinely so impressed at the craft it takes to cook non meat products to look like meat!
You can use coconut milk as well by the way to those peeps who don't like cashew milk or allergic
Actually, the Italians don't have the "Alfredo" dish.
It's called something completely different. 😊
It definitely can be an alfredo since it isnt italian, its american.
Tofu alfredo??
Nnneeeæâææã
Can you use chicken of the woods in one of your recipes please
They think American Alfredo sauce is sacrilegious as is(I think, maybe it was just one angry guy) so this is DOUBLE SACRILEGIOUS
No
Italians don't even claim Alfredo. Not like it matters, if you can only enjoy one type of pizza my respect for you is nil.
It's only sacrilegious since it's americanized alfredo.
I'm not even vegan but this looks too good
As someone intolerant to lactose. THANK YOU. THIS LOOKS SO GOOD
Isn’t it a tofu Alfredo then??
HISTORY OF ALFREDO DI LELIO CREATOR IN 1908 OF “FETTUCCINE ALL’ALFREDO” (“FETTUCCINE ALFREDO”), NOW SERVED BY HIS NEPHEW INES DI LELIO, AT THE RESTAURANT “IL VERO ALFREDO” – “ALFREDO DI ROMA” IN ROME, PIAZZA AUGUSTO IMPERATORE 30
With reference to your article I have the pleasure to tell you the history of my grandfather, who is the creator of “Fettuccine all’Alfredo” (“Fettuccine Alfredo”) in 1908 in the “trattoria” run by his mother Angelina in Rome, Piazza Rosa (Piazza disappeared in 1910 following the construction of the Galleria Colonna / Sordi). This “trattoria” of Piazza Rosa has become the “birthplace of fettuccine all’Alfredo”.
More specifically, as is well known to many people who love the “fettuccine all’Alfredo", this famous dish in the world was invented by Alfredo Di Lelio concerned about the lack of appetite of his wife Ines, who was pregnant with my father Armando (born February 26, 1908).
Alfredo Di Lelio opened his restaurant “Alfredo” in 1914 in Rome and in 1943, during the war, he sold the restaurant to others outside his family.
In 1948 Alfredo Di Lelio decided to reopen with his son Armando his restaurant in Piazza Augusto Imperatore n.30 "Il Vero Alfredo" (“Alfredo di Roma”), whose fame in the world has been strengthened by his nephew Alfredo and that now managed by me, with the famous “gold cutlery” (fork and spoon gold) donated in 1927 by two well-known American actors Mary Pickford and Douglas Fairbanks (in gratitude for the hospitality).
See the website of “Il Vero Alfredo” for “Alfredo’s franchising in the world”.
I must clarify that other restaurants "Alfredo" in Rome do not belong and are out of my brand "Il Vero Alfredo – Alfredo di Roma".
The brand "Il Vero Alfredo – Alfredo di Roma" is present in Mexico with a restaurant in Mexico City and a trattoria in Cozumel on the basis of franchising relationships with the Group Hotel Presidente Intercontinental Mexico.
The restaurant “Il Vero Alfredo” is in the Registry of “Historic Shops of Excellence of the Municipality of Roma Capitale.
Best regards Ines Di Lelio
Made this tonight and it’s soooo delicious!!! Thank you!! Love your cookbook btw!!
My favorite food 🤤 I want to try this. I miss having this!
Tofu alfredo
You know, for somebody who hates meet, you make a lot of things look like meat
😍😍😍😍
Italian vegan support 🎉
I might be wrong but as far as I remember pasta Alfredo isn’t even an Italian dish lol it was invented by an Epcot chef. I might be wrong tho I read that somewhere years ago and never fact checked it
Looks great.
NOM NOM NOM!!! 😋
I want this NOW
I'm all for sacrilig-ion when it involves reducing animal harm! 💛