#chickengravy #chickencurry #dindigulfoodcourt
Chicken Gravy (Ingredients)
Chicken – 750 grams
Curd – 2 tbl spoon
Turmeric powder
Chilli powder – 1 teaspoon
Ginger garlic paste – 1 ½ tbl spoon
Grated coconut – ½ cup
Curry leaves
Cinnamon stick
Kalpasi (Blackstone flower)
Star anise – 1
Cardamom – 2
Coriander seeds – 2 teaspoon
Poppy seeds – 1 teaspoon
Cumin seeds – ½ teaspoon
Fennel seeds – ½ teaspoon
Pepper – 1 teaspoon
Cloves – 3
Oil – 2 tbl spoon
Onion – 3
Tomato – 2
Salt
Coriander leaves
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AKka unka chicken gravy receipe tempt aaguthu😊
Super
Your always amazing ❤
Madam Unga Peyar enna .😊
The perfect balance of spices!
Last Wednesday also I prepared your prawn masala gravy only. My son liked it. Usually he will eat only the prawns without the gravy. Since this type of gravy was good he ate the prawns along with the gravy. My husband inlaws all at home liked it mam. Thanks for sharing ❤❤😂
Today I prepared this recipe mam. It came out well. When the gravy was boiling itself it was so flavourful. My husband liked it and ate some extra rice also today. Thanks for the recipe ❤❤😂
looks awesome!
Hi mam where you bought this kadai with kid please
Wow , different style chicken 🐔 ❤❤❤
Dry red chilli powder or Kulambu Milagai thul
Nenga enna senjalum pakum pothey Sapdanum pola iruku
Wow wonderful chicken gravy mam 👌🤤 mouthwatering 🤤🤤🤤❤❤❤
We want chicken bartha recipe
Super recipe sis 👌❤️
Attagasama iruku mam ❤❤❤❤❤
🎉🎉🎉🎉🎉🎉🎉 super ga
Looks Yummy…. Different recipe in Chicken. Thanks for Sharing.