Chicken Pulao Recipes by Ashus Delicacies 

Chicken Pulao Recipes by Ashus Delicacies

Ingredients List 👇

Chicken Tikka Fried Rice | Restaurant Style Chciken Fried Rice | Chicken Fried Rice Recipe

Ingredients:
Boneless Chicken – 200 Grams
Ginger Garlic Paste – 1 Tsp
Cumin Seeds Powder – 1 Tsp
Black Pepper Powder – ½ Tsp
Red Chili Powder – 1 Tsp
Kashmiri Red Chili Powder – 1 Tsp
Salt – ½ Tsp
Lemon Juice – 2 Tsp
Cooking Oil – 2 To 3 Tbsp
Eggs – 3
Salt – ¼ Tsp
Kashmiri Red Chili Powder – ½ Tsp
Cooking Oil – 2 Tbsp
Chopped Garlic – 1 Tbsp
Chopped Green Chili – 1 Tsp
Sliced Onion – ½ Medium Sized
Sliced Carrot – ¼ Cup
French Beans – ¼ Cup
Chopped Cabbage – ½ Cup
Sliced Green and Red Capsicum – Fistful
Salt – ½ Tsp
White Pepper Powder – ½ Tsp
Rice – 4 Cups
Dark Soy Sauce – 1 Tbsp
White Vinegar – 1 Tsp
Chopped Coriander Leaves – 1 Tbsp

Chicken 65 Biryani | Chicken 65 Dum Biryani | Spicy Chicken Biryani
Ingredients:
Boneless Chicken – 750 Grams
Ginger Garlic Paste – 1 Tsp
Thick Yogurt – 2 Tbsp
Crushed Black Pepper – 1 Tsp
Cumin Seeds Powder – 1 Tsp
Coriander Seeds Powder – 1 Tsp
Kashmiri Red Chili Powder – 2 Tsp
Lemon Juice – 2 Tsp
Refined Flour – 1 Tbsp
Corn Flour – 1 Tbsp
Red Food Colour – ¼ Tsp
Salt – 1 Tsp
Cooking Oil – For Frying
Cooking 0il – 1 Tbsp
Boiled Eggs – 5
Salt – ¼ Tsp
Turmeric Powder – ¼ Tsp
Kashmiri Red Chili Powder – ¼ Tsp
Cooking Oil – 3 Tbsp
Thick Yogurt – ¼ Cup
Chopped Tomato – 1 Big Sized
Ginger Garlic Paste – 1 Tbsp
Turmeric Powder – ½ Tsp
Coriander Seeds Powder – 1 Tsp
Cumin Seeds Powder – 1 Tsp
Kashmiri Red Chili Powder – 1 Tsp
Slit Green Chilies – 2 To 3
Curry Leaves – 10 To 12
Mint Leaves – 15 To 20
Tomato Sauce – 3 Tbsp
Red Chili Sauce – 1 Tbsp
Green Chili Sauce – 1 Tbsp
Fried Onion – 1 Cup
Salt – 1 Tsp
Garam Masala Powder – 1 Tsp
Fried Onion
Chopped Mint Leaves
Boiling Water
Black Cardamom – 1
Bay Leaf – 1
Cinnamon Stick – 1 Small Piece
Lemon Juice – 2 Tsp
Salt – 1 Tsp
Cooking Oil – 1 Tbsp
Green Chilies – 2
Soaked Basmati Rice – 500 Grams
Water – 1 Cup
Yellow Food Colour
Fried Onion
Green Chilies – 3

Malai Chicken Pulao | Malai Chicken Tikka Pulao | White Chicken Pulao

Ingredients:
Chicken Drumsticks – 1 kg
Whisked Yogurt – ½ Cup
Fresh Cream – ½ Cup
Garlic Cloves – 8 To 10
Thick Green chilies – 3 To 4
Black Pepper – 1 Tbsp
Cumin Seeds – 1 Tsp
Crushed Dried Red Chili – 1 Tsp
Salt – 1 Tsp
Lemon Juice – 2 Tsp
Cooking oil – 2 Tbsp
Butter – for Greasing
Cooking Oil – ¼ Cup
Cloves – 4
Star Anise – 3
Green Cardamom – 4 To 5
Cinnamon Stick – 2 Inches
Black Pepper – ½ Tsp
Bay Leaf – 1
Sliced Onion – 1 Medium Sized
Ginger Garlic Paste – 1 Tsp
Thick Green Chilies – 2
Crushed Dried Red Chilies – 1 Tsp
Water – 3.5 Cups
Soaked Basmati Rice – 3 Cups
Salt – 1 Tsp
Lemon Juice – 2 Tsp
Garam Masala powder – 1 Tsp
Chopped Coriander Leaves – 2 Tbsp

Degi Chicken Pulao | Dawat Wala Chicken Pulao | White Chicken Pulao

Ingredients:
Chicken Leg Pieces – 1 Kg
Salt – 1.5 Tsp
Cooking Oil – ½ Cup
Cumin Seeds – 1 Tsp
Black Pepper – ½ Tsp
Green Cardamom – 6
Black Cardamom – 2
Cloves – 8 To 10
Cinnamon Stick – 2 Inches
Star Anise – 2
Bay Leaves – 2
Sliced Onion – 2 Medium Sized
Ginger Garlic Paste – 2 Tsp
Green Chili Paste – 1 Tsp
Crushed Dried Red Chili – 1 Tsp
Fennel Seeds Powder – 2 Tsp
Whisked Yogurt – 2 Tbsp.
Chopped Tomato – 1 medium Sized
Water – 4.5 To 5 Cups
Soaked Basmati Rice – 3 Cups
Green Chilies – 4 To 5
Lemon Juice – 2 Tsp
Salt – 1.5 Tsp
Kewra Water – 1 Tsp

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