I am making creamy cheesy chicken spaghetti for two people, two different ways. I will show you my low carb recreation for when you are craving comfort food. This casserole is a family favorite dinner and is amazing!
This creamy cheesy chicken spaghetti is the perfect low-carb twist on a classic family favorite. In this video, I’ll show you how to make this delicious casserole in two different ways, both packed with flavor and perfect for a cozy night in. Don’t miss out on this must-try recipe!

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INGREDIENTS
8 oz spaghetti pasta
8 to 10 oz cooked shredded chicken
6 oz shredded Colby Jack cheese
1 cup fire roasted vegetable mix (optional)
1/2 cup reserved pasta water
season and salt to taste

*Cream Sauce*
2 1/2 Tbsp unsalted butter
3 Tbsp all-purpose flour
1/4 tsp chicken bouillon powder
1 cup milk
1/2 cup sourcream
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp celery salt
1/4 cracked black pepper
1/4 tsp smoked paprika

*LOW CARB CHICKEN SPAGHETTI*
8oz Shiritaki spaghetti noodles
3 Tbsp hot water + 1/4 tsp chicken bouillon
4 Tbsp heavy cream
pinch of celery salt
1/4 tsp Kinder’s The Blend
pinch of onion powder
pinch of smoked paprika
4 oz cooked shredded chicken
1/4 cup fire roasted vegetables
1.5 oz shedded Colby Jack cheese

The Best Chicken Spaghetti EASY
Dinner for Two

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