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Chic-Fil-Allllll-Right!
Sometimes failures teach you how to make the dish better.
Yeah… I have noticed with my instapot I can only fill it maybe 1/2 to 2/3rds full
Yummmm…✌🏻
So now you have to buy 3 more Instant pots!
Even a fail is a win with Kev!!!!!🎉😊
What a save!! I hear the burn notice happens when you stir the food in the pot. Just gotta toss n go 🤪
W save
Lets goo !!
Can't even cook the tortillas on both sides let alone that sauce did nothing for the chicken, didn't even cook chicken in it, or show any signs of being apart of the taco. How far did you stretch that resume to get your job?
Id butterfly it next time to speed up the cooking process but love the way you thought on the fly much love my guy keep doing you
Taco Bell who?❤
If you go down on a grill, you’re gonna have a bad time
Usually when I get the burn notice it’s because none of the liquid made it to the bottom so now I add liquid first
That looks delicious 😋
Your tips have really helped me now when I have to cook large quantities of food! Much appreciatoon to your work)
How much do they pay ….Should be more
Personally, i think the grilled chicken is often better than stewed chicken. And if you have extra, extra time, smoked chicken is really hard to beat.
May I ask who you cook for? Do you have a restaurant?
Definitely need more old school fails! Call me anything you want! Just don't call me late for dinner!!!❤❤
Put it in the oven…😅
Sometimes failure can turn out in the best way, like Tacos
You couldn't ruin any meal
Why so little salt on the chicken that has to be so bland
Yes!! I love to see the fails. Sometimes I feel so silly when I mess up because we just never see it on socials. I completely bombed dinner for my husband and me last week 😅 so we used the chicken I didnt completely ruin and ate it with salad.
As a mom of three babies 2 and under who cooks almost totally from scratch, I appreciate seeing your fails. I switched from the standard American diet to scratch cooking almost overnight so I definitely have my fair share of fails. It’s encouraging knowing even the pros mess up too! 😊
a really good chef can save any disaster….. you da man kev
Love your video!! You are such a fun guy☺️ Thanks for making good content 👌
Kev saved the day🎉❤😊
This is literally what I’d planned for my dinner tonight. I just finished prepping everything (because dinner takes less time if you plan ahead) opened YT for a lil aimless scrolling and here this is! WOW what a treat!
True chef
Iv watched this 5 times absolute masterpiece
Yum❣️you did it Wonderfully ❣️🫶💟🌹
I found sous vide best for chicken tacos. Add seasoning or marinate with chicken, vacuum seal, bath at 150f for about 1.5 hours. Its easily shreddable and u can add back some of the juice to help with moisture.
Looks wonderful
Finally, Someone backed me up on using a marinade as a Base for sauce, as long as it stays cold, or warm, and is cooked (B2B RTS) BOOM !!! Sauce…
You dont run a restaurant. You run the equivalent of a hospital cafeteria
Where is the beard net?
Every failure is a lesson with the right attitude, and you sir have got the right attitude. Well done making content for all the aspiring food enthusiast out there. Time management is Paramount with cooking, and knowing when to pull the plug and try something else can make all the difference
What a move Kev