Chocolate Swiss Roll Recipe
This Chocolate Swiss Roll is a rich, chocolaty and decadent dessert, a rewarding treat for chocolate lovers. A chocolate sponge …
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Click here for the full recipe video ~ #continentaldesikitchen #broccoli #creamybroccoli #cheesychicken #whitesaucechicken #chicken #chickendinner #dinner #dinnerrecipe #continental #creamy #whitegravy #whitesaucechicken क्रीमी ब्रोकोली चिकन रेसिपी If you liked the video , please comment, like, share and subscribe to Continental Desi Kitchen CDK 🙏🙏 Preparation time : 10 minutes Cooking time : 15 minutes Serves :…
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respectively: -1 piece of chicken breast, 3 cups of water—boil for 35 minutes For the yoghurt sauce: -6 tablespoons of strained yoghurt -1 clove of garlic -1 full tablespoon of mayonnaise -1 pinch of salt —- -1 teaspoon of butter -1 glass of barley noodles -water in which we boiled the chickens —– -a pinch…
豚肉、えのき、レタスで作れるシンプルなしゃぶしゃぶ鍋をご紹介!具材を巻きながらお召し上がりください♪ ▶︎チャンネル登録はこちら ▶︎詳しくは”無料の公式アプリ”から検索! ■材料 (2〜3人分) ・豚ロースしゃぶしゃぶ肉 160g ・えのき 1袋(200g) ・レタス 1/2個(200g) ☆調味料 ・酒 大さじ1 ・みりん 大さじ2 ・白だし 大さじ3 ・しょうゆ 大さじ1/2 ・水 600cc ■手順 (1)レタスは食べやすい大きさにちぎり、芯を取り除く。 (2)えのきは根元を持ってキッチンバサミで切り離し、ほぐす。 (3)鍋に☆、えのきを入れて中火で熱する。煮立ったらふたをして弱火で3分ほど煮る。 (4)レタスを加える。(レタスは食べながら少しずつ加えるのもおすすめです。) (5)豚肉を1枚ずつ加えて出汁にくぐらせ、火を通す。(野菜を巻きながらお召し上がりください♪) ■注意事項・本レシピの白だしは100mlあたり食塩相当量(塩分量)10g前後のものを使用しています。お使いの白だしの塩分量に応じて使用量は増減してください。 ▶︎au Short(旧5Gチャンネル)でもデリッシュキッチンの簡単レシピを配信中! ※料理を楽しむにあたり、気をつけていただきたいこと ———————————- お問い合わせはこちら ———————————- source
Today Our Village My Mom Prepared For TENDER COCONUT CHICKEN Gravy Recipe in our Village Style. Chicken well Cook For Tinder Water Join this channel to get access to perks: Watch More Videos Follow on Facebook source
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Thank you for sharing the cake looks delicious 🤤 ❤
Slovenski jezik prevod
Excellent
😋😋😋😋😋😋😋😋
THANK YOU FOR THE RECIPE!!!!!
Bedankt
Ive tried soo many times and every time it turns out perfect. Thank you for the recipe
This is an amazing recipe
V nice
Mine not become good… I follow ur recipe but…
My cake keeps breaking , idk what’s going wrong .some body help out 😔
PLEASE!!! SUBTITULOS… PLEASE…… 😕😕😣😣
🤪🤪
i love it so much yummy
can i have some 😂😂❤
yummy! wish i was ur neighbour but i’ll have to just settle for looking at your yummy swiss roll 🫣🫣
Beautiful 😍
For the filling 2 measurements of whipping cream?
Anda boleh memilih untuk salah satu daripada hadiah di atas
I was looking and looking for the "best" chocolate roll cake recipe. It was my brother's only request for his birthday! I am happy to report that I made this one and it was Amazing!! ⚠️ The first time I made the cake I used a tea towel because I had seen others do that, it did not work, even with cocoa powder all over it, the cake stuck all over the towel, so the first cake my kids got to eat all the pieces. Thankfully it is simple to make so I quickly made another one! I used parchment paper and it came out perfect!! Definitely recommend this recipe! I also made it with a vanilla whipped cream as the filling! Both fillings were great! Thank you for sharing this recipe!!👍🏻👍🏻
When this recipe newly came out, years ago, my lil brother who was around 14 years old at that time, was highly interested in baking, and would turn to me to search up for the best recipe on YouTube. And to us, your channel have always been that top notch one which we blindly trust. My brother followed your recipe, and yes it was one of the most delicious cakes I've ever tasted in my life, and I kid you not. ❤️ Thank u my home cooking adventure, not just for your perfect recipes, but also for the visually and aesthetically pleasing videos, since years ago, when there wasn't many YouTube channels of that quality like yours. I was so obsessed with your channel, that even in free time I'll watch and re watch your videos, even if don't cook anything, and the best part about your videos was your background music. I'd literally search up those songs and listen to them. Oh, and my mother also once made chocolate biscuit cake using your recipe and it was superb❤️ I was a teenager back then, and now I am medical student in my 4th year in college. Fast forward to today, I still refer to your videos, cuz your measurements are accurate to the T❤️
I like the kind where the cream filling is fresh. I find swiss rolls are best served after being in the fridge for at least half an hour… 😋
When i add the melted chocolate to the whipped cream it melts and i need to refrigerate it for the whole thing to form stiff peaks again. Am i doing something wrong?
Mine sticked terribly to the paper, even with doing as you taught! Is there any other tip to not let it stick?
Your recipe is sucks.
Ruined my day and heavy cream and chocolate a lot
I’m going to make this for Eid, thanks for the recipe!
Amazing 👌❤
Wrong recipe
Extremely beautiful and no doubt tempting too ..
Thanks for sharing the recipe.
ROLL
AMAZING SWISS CHOCOLATE CAKE THANKS YOU GOODNESS 🌟 LOVELY ❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME BEAUTIFUL ✨
My first attempt making a roll cake and this is what i tried, turned out perfect , thanks for this great recipe !
Thats very nice, I like it