Cilantro lime chicken is packed with bold flavors and makes for a quick and easy weeknight dinner! Just a handful of ingredients – lime, cilantro, garlic, cumin, chili powder and honey – turn humble chicken thighs (or breasts) into an amazingly delicious and easy main course.
Serve this chicken recipe with a variety of side dishes, like Mexican rice, cilantro lime rice, steamed vegetables, and more. You can find many option on my website below. Hope you love this tasty chicken thighs recipe as much as I do!
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Happy Friday friends! You can't beat a flavor-packed (and easy) chicken recipe. And what do you think about the taste-test at the end of the video? Should I do that in the future? Or do you just like the raised eyebrow wink and voiceovers? 😂 Let me know! xo – Lisa
Totally agree with you enjoy looks yummy
Love it!
i can not cook anything and make it taste good but can confim if you follow everything its amazing so easy iam about to have it for the 2nd time this week
Quick question: can I use skinless thighs on this? Can I just put in straight to the oven?? If so, would the time still be the same or just more time?
i made this for dinner last night w/ mashed potatoes and my husband loved it. It's going on my list , Thanks your recipes always come out really good
Thanks for sharing friend it's mouth watering 😊
It would be better if you say how much the chicken weight instead of saying 6 chicken thighs
oh my god… I can make chicken😿 really good chicken at that!!! thank you so much, this recipe was absolutely delicious and the instructions were so easy to follow. you have my complete trust now. thank you thank you thank you 🙂 this is my first time actually cooking chicken and it was a success because of you 🙂
Can this be done in the oven instead of going to the pan stove then oven?
Can I use paprika powder instead chili powder?
Yummy
Love your enthusiasm over mexican cuisine! Making it now with red rice
Looks yummy
Delicious
Would it make a difference if I remove the skin?
Definitely have to make this! 😍💖
This was so good and quick and easy in the air fryer.
What do you do with remaining marinade
Made this but changed up the herbs to garden grown thyme, rosemary, garlic, olive oil. Was running behind and didn't have time to marinate, but that wasn't even an issue at all. Maybe the best chicken I've ever tasted? Thank you!! 🙂
My wife and I started cooking food with cilantro wonderful
taste!😊😊😊
I love this recipe and have done for a while now. I actually recently linked to it in my blog!!
Made this for dinner and it was delicious!!!! Super easy and tasty 😋
First time I came across your channel/first time YT recommended you into my feed. I just subscribed.
This video ROCKED. I follow gluten free paleo diet. Plus I grow almost all my own vegetables, chickens, and herbs. Need to shift into citrus and mushrooms next!! I’m a terrible cook – your instructions/style we’re perfect and my dinner came out amazing. Ty!
Love this channel!!!
I made this and LOVED IT! You weren’t lying when you said it smelled good! I changed a few things though, I decided to make stuffed-peppers putting this cilantro lime chicken including rice inside a green bell pepper! It was very good, I added lime on the side for extra flavor. This was very tasty and very helpful I would recommend and definitely have again!
I made this and it was the BEST dish I’ve ever made. Thank you 🙏🏼
looks fantastic, I know what's for dinner tomorrow 👍😁
Your recipes motivate me to cook, experiment and enjoy delicious food with my family and friends , thank you Lisa! You are wonderful.
I also added zucchini at the end yummmmmmmmmmmmmm.
Simply wow!!!! Love this … Commenting while eating .. so flavourful yummy .my toddler liked it.. thanks 🙏
Respectfully, this tasted nothing to what I was expecting.
What do you serve in the stuff with this yummy looking dish?
Seriously. This made an amazing dinner for my family. I grilled it and it came out amazing. Better than anything we could get in a restaurant. Thank you for this recipe. It was absolutely delicious 😋
This recipe is awesome, I just made it and I love it! Saw several recipes without the garlic and that didn't make sense to me.