Classic Butter Caramel #easyrecipe #recipereview #dessert
Check out more recipes on @Pleese #caramel #saltedcaramel #buttercaramel #dessert #easyrecipes #recipereview
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こんにちは！トモニテ編集部のニテです☺️ 食パンで簡単に作れる「ベーコンエピ風」のレシピを紹介します！ 定番のベーコンをハムやチーズ、ウインナーに変えてアレンジしても楽しめますよ💡 【食パンアレンジレシピ ベーコンエピの作り方】 ■作り方 1.食パンの耳を切り落とす（耳はラスクにしたりしてお召し上がりください）。 2.麺棒で薄く伸ばす。 3.Aでベーコン、Bでハム、Cでウインナーをのせて巻き、巻き終わりをしっかり留める。 4.キッチンはさみで切り込みを入れて左右に開く。 5.アルミホイルや天板に乗せてトースターで焼き色がつくまで焼いて完成。 ■対象 おとな・3歳頃〜が召し上がっていただけます。 ※子どもの年齢に合わせて食材の大きさや味付けは調節してください。 ■保存する場合 冷蔵保存：できるだけお早めにお召し上がりください。 冷凍保存：冷凍保存用容器やラップに包んで冷凍保存用フリーザーバッグに入れて冷凍保存する。 約2週間以内を目安に食べきるようにし、食べる前は電子レンジなどで再加熱してください。 ※作ったものは常温のまま長時間放置しないでください。雑菌が増える原因になります。 ※清潔な保存容器を使用してください。 ※解凍したものの再冷凍はしないでください。雑菌が増える原因になります。 （期間の記載は目安となっております。環境によって保存期間に差が出る場合があります。匂い、味、色、食感が少しでもおかしいと感じたら廃棄してください。） 監修者：管理栄養士（トモニテ編集部） #食パン #食パンアレンジ #アレンジレシピ #ベーコンエピ #簡単レシピ #ハム #ウインナー #惣菜パン #shorts source
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He did it Joyfully while you're Not
Probably the salt did that
You had to kill the heat
Also, heat up the cream so you don't end up with lumps
MY CREAM
He said "Kill the heat, add cream", and you didnt do it. Sugar, Eggs and Fish are very sensitive to heat.
caramel I think you forgot the caramel
Just a little too much water I guess. The more moisture you have the softer your caramel will end up.
Could of sworn he said kill the heat 😂
😂
That's arequipe
Did you just do Dulce de Leche Argentino?
Probably the fluoride and salt
It kinda look like curry😂
That looks like peanut butter mixed with water lmao
Do you turn of your heat when mix cream and butter? Maybe just turn small heat. Sory my bad english
Yours was not hot enough when you added butter
Too much butter. Salt not added for a reason!!
it looks like you cooked it too long, it got too brown which made it not mix well with the cream and become runny
too much water probably, cook a little longer and you should be good.
Too mch water
Are you Canadian
Its that salt, thats what did it, whatever it is
Too much cream
Thats what she said
It's all about temperature. I'm sure there's somebody here that knows waaaay more than I do. Probably know the exact temps you need.
Too much water. Probably could have made it set with a little corn starch, but that's cheating
SHINEE?!
remember cane sugar is better than beet sugar especially in baking
🤦🏻♂️
What you did wrong: too much to list 😅
I like the way his turned out more. Its perfect for soo many things
kill the hate did he say