Cooking Pork Shoulder in the Oven
Today I am cooking a Boston Butt pork shoulder in the oven.
Goya Adobo –
Goya Sazon –
My chef knife –
Paring knife (used for small slits) –
affiliate links
source
Similar Posts
Healthy PUMPKIN BREAD RECIPE * So Moist * No Refined Sugar
🎃 The BEST Healthy Pumpkin Bread Recipe (Sugar-Free & Moist!) 🍂 FULL RECIPE BELOW! If you’ve been looking for a pumpkin bread that’s moist, fluffy, and actually healthy—this is it! This recipe is naturally sweetened with maple syrup, full of cozy pumpkin spice flavor, and made with wholesome ingredients you probably already have at home….
Chicken Bread 😍without Oven Recipe By Chef Hafsa
Todays recipe is a perfect addition to your iftar/hi tea table ingredients you’ll need 2 tbsp oil 1 small onin chopped 1tbsp flour 3/4cup milk salt 1/4tsp suga 1/4tsp chicken powder 1/2tsp crushed red chilli 1/4tsp oregano1/4tsp black pepper 1/4tsp chicken breast(approx 300g) 1/2 boiled and shredded 1/4cup milk 1eg 2tbsp oil 1 tbsp powdered…
Pasta Lovers Rejoice With This Creamy Masterpiece!
Get ready to indulge in a culinary masterpiece that will take your pasta game to the next level! This creamy pasta recipe is a dream come true for all pasta lovers out there. With its rich and velvety sauce, perfectly cooked noodles, and a sprinkle of parmesan cheese, this dish is sure to satisfy your…
The Nutella dessert that everyone is talking about! No baking or gelatin!
The Nutella dessert that everyone is talking about! No baking or gelatin! Ingredients: sponge fingers: 400 g (14 oz) mascarpone: 500 g (18 oz) powdered sugar: 50 g (1.8 oz) powdered sugar: 80 g (2.8 oz) whipping cream: 500 ml (17 fl oz) sponge fingers: 250 g (8.8 oz) butter: 150 g (5.3 oz) Nutella:…
A liver from slim pig used for Pork Liver Recipe?@foodiechina888
Pork Liver Recipe @foodiechina888 is cooked differently. Some popular liver recipes include pan-fried liver with onions, liver and bacon, and liver pâté. To make a simple pan-fried liver with onions, you would need ingredients such as liver, onions, flour, salt, pepper, butter, and oil. You would start by slicing the liver into thin pieces and…
27 Comments
Leave a Reply
You must be logged in to post a comment.
Great easy recipe. Delicious meat. Thank you.
Mike how long you let a 9Lb pork roast cook
my pork shoulder is 8lb, so it needs 8 hrs? idk i need help homie. should be less
I will try this. I have never make Boston shoulder in oven but when it is cold and raining and terrible winds. Oh well. hope for the best.
Best recipe for pork shoulder. 😋
wow That turned out nice! I'll be roasting a pork shoulder today. Now I can hardly wait.
"Yellow rice"? What seasonings were put into the rice? It too looks delicious. (I ran a search on your video list for rice, but the only hit that came up was this very same video of the pork)
Very nice.
My mom said I’m a really good cook gosh
This guy, pre-fentanyl era! Cocaine used to be beautiful!
What Tempeture? Gees….
Extra Virgin olive oil is for cold prep not cooking. For cooking you should use regular olive oil. But it still looks amazing
I pulled mine our an hour early to check the temp and it was overcooked… pork is done at 145 F… mine was over 200 F… but still edible. Maybe my oven but I wish it was more tender.
I will be making this for the 3rd time tomorrow. Requested by my daughter, no less. Killer recipe bro. Thank you for sharing!!
I want to thank you for your video! I used your recipe. My pork shoulder turned out great.
Too much garlic!
Your cook time per pound ratio, does that rate work for beef cuts like Tru-tip or brisket?
I see that you put fat side down?
Remember if it's tough and dry it's undercooked
Maybe it’s just me but no one commented about how far the camera was, we didn’t get any close captions.
Has anyone tried to use a slow cooker or a turkey roaster for this recipe?
Lol. He's making an odd ball mojo.
this is my pork shoulder go to recipe!! thanks!!!
Im doing this tomorrow!
he is cute
An hour a pound ?
You must like aluminum foil on your pork disliking and walking away from this video
I know that it's a few years ago,but I just found you!