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Pork Mechado is a Filipino pork stew. The pork is stewed in tomato sauce along with potato, green, peas, and bell peppers. This is a delicious dish eaten best with white rice. Mechado Ingredients: 1 ½ lb. pork shoulder sliced into cubes 1 large potato cubed 1 medium red bell pepper sliced 1 medium green…
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Pankaj Ke Nuskhe I How to ‘Fry’ Papad without Oil I #Shorts I Pankaj Bhadouria If you love eating Chips & Papad but do not like the fact that they are fried, here is a Nuskha on how to ‘Fry’ them without using any oil! Check it out! . #pankajkenuskhe #tips #tricks #hacks #kitchenhacks #kitchentips…
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