A recipe for Corned Beef Hash which has been used in my family for many years. It uses Princes 100% Corned Beef and other stock cupboard ingredients which are:
1 large tin of Princes Corned Beef
2 tsp oil
2 onions, peeled sliced into rings
1 tin of chopped tomatoes
1 tin of baked beans
1 small tin of sweetcorn, drained
1 tbsp tomato puree
2 beef stock cubes
1 tbsp beef gravy granules
black pepper – season to your taste
1 tbsp worcestershire sauce
1/2 pint of boiling water
2 tins of new potatoes, sliced
50g grated cheese
full recipe and method can be found here
source
8 Comments
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Did u cook the potatoes before putting them in or do they go in slice and uncooked first?
Making this tonight for tea
Sounds like an advert when you say P……. every time you mention corned beef. Can we use other brands of corned beef? Sarcasm! Got to be honest you ruined a good can of corned beef. Not appetising at all.
I eat a whole tin of princes corned beef a night
This was paid for by Princes yes?
wtf?…is that??..a mix of everything…that your grandmother teach you??…god damn…even my dog didnt eat that
great presentation, need better mic…
Nice! Looks yummy! You did a great job, and your 'cameraman' held the camera really steady 🙂 If it's not too much trouble, can you add the recipe to the description? I can copy it that way and add it to my shopping list 🙂
-Hana