Cream Toast Bread in a Jiffy: Your New Breakfast Staple
Elevate your mornings with this creamy toast bread recipe that’s ready in 30 seconds. It’s the perfect start to your day. Try it and let us know what you think!
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Cheese Butter Toast Cake
2 mold paper cups
120g milk
50g butter
115g low-gluten flour
6 egg yolks
80g cheese slices
6 egg whites
1/4 teaspoon salt
125g caster sugar
Juice from half a lemon
Method:
Melt the cheese and butter together, then add egg yolks and mix well. Add the flour and stir until smooth. Add a little sugar and mix again.
Whisk the egg whites until foamy, then gradually fold into the batter.
Finally, add the cheese slices and mix thoroughly. Bake in a preheated oven at 140°C-150°C for 40-45 minutes.
you need to add measurements not ADD EGG add measurements please
Nice
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