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A Thai chef taught me this recipe
Recipe ⬇️⬇️ Thai seafood sauce: – 5 garlic cloves – 3 red chillies – 2-3 green Thai chilli – Coriander – 30-40ml fish sauce – 2 tbsp sugar – Juice from 2-3 limes The plate: – bed of lettuce – Tomato’s, quartered – Red onion, sliced thin – Julliene carrot – Shallot, greens – Seafood…
Tequila Salt Baked Pork Belly from @CHEFCUSO
#porkbelly #chicharrones source