Learn how to make creamy linguine pasta with Parmesan cheese. This pasta recipe is easy and quick to prepare, and tastes delicious!
▼ INGREDIENTS LIST:
– (ingredients for 2 persons) –
– 2 tablespoons of olive oil
– 4 cloves of garlic, chopped
– 500 ml (17 oz) of chicken broth
– 250 ml (8.4 oz) of milk
– 1 teaspoon of salt
– 1/4 teaspoon of ground black pepper
– 2 tablespoons of butter
– 250 g (8.8 oz) of linguine pasta
– 1 tablespoon of grated Parmesan cheese
– Fresh parsley, chopped, to taste
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22 Comments
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Just finding you… Happy Holidays…I'm making this with Salmon Fillet…and winter mix vegetables and a pound cake for dessert…thanks for a great and easy recipe to follow…
Looks so delicious 😋
I aint a mom i dont know how to cook but i gotta say that this is tasty
This really came in clutch tonight, thank you for this recipe!🙏🏾
Very easy indeed. Saves boiling and draining the pasta seperately. Smart!
Holy crap this is good
How long does the sauce usually take to thicken?
Sooo good! I've used beef broth instead cause I didn't have chicken broth and it turned out awesome. I've double the recipe to have leftovers for work tomorrow. My husband loved it. Thanks fo sharing this recipe.
Ive been trying out pasta recipes and I can assure you that this is one of the best Ive ever made!!
Great creamy pasta recipe. I will try it to make.
WHAT is the music called?
This is a fantastic recipe. It’s so tasty and so simple to prepare – thank you very much!
Oooh yes…I will be making this.😀😊😊
Will this taste chickeny ?
What kind of milk is that ma'am? Im planning to cook this next time
Amazing recipe. Tried it with parmigiano reggiano, and it was heavenly!
Thx! This brought back memories.
I'd completely o.d. that pasta with parsley. Looks tasty. Nice video 🙂
Can I replace Chicken broth with another ingredient ?
I tried this recipe and it was good, will be using it again. Thanks
hi, can I just use plain water instead of chicken broth? ☺
great recipes great videos thank you so much my children leave empty plates when cooking one of your recipes … so easy to fall a big thumbs up x