Unlock the secrets of a restaurant-quality pasta dish right in your kitchen with this Penne Carbonara recipe! This video is your ultimate guide to crafting a creamy, rich, and flavorful meal that is perfect for any occasion. Whether you’re planning a cozy dinner at home or a quick yet satisfying meal, this recipe promises to deliver a mouthwatering experience that’s sure to impress. With a harmonious blend of flavors and textures, this classic Italian favorite will become a go-to in your recipe collection.

Hit play, and let us walk you through every detail that makes this dish irresistibly good. Make mealtime special with the comfort of Penne Carbonara – your taste buds will thank you!

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~ INGREDIENTS: ~

500g Penne Noodles, cooked
5strips Bacon, thinly slice
1tbsp. Butter
4cloves Garlic, minced
1med. White Onion, minced
250g Sweet Ham, cut into chunks
115g Mushroom Slices, drained
1can (290g) Cream of Mushroom
250ml All-Purpose Cream
370ml Evaporated Milk
50g Quickmelt Cheese, grated
Salt & Pepper, to taste
Parmesan Cheese, for toppings

#CreamyPenneCarbonara #PenneCarbonara #PinoyRecipeAtIbaPa

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