Crispy Beef Chilli in Air Fryer Recipe by Food Fusion 

Spice up your taste buds with this sizzling Crispy Beef Chilli cooked to perfection in the air fryer! Juicy beef chunks tossed in aromatic spices and stir-fried to a delightful crispiness. Prepare to indulge in a fiery fusion of flavours with every bite. 🔥🌶️ #AirFryerMagic #BeefChilliFry #SizzlingSatisfaction #foodfusion #araywahh

Written Recipe:

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00:00 Beef Chilli Fry in Air fryer
00:06 Cutting
00:16 Marination
00:35 Air frying
00:56 Preparing sauce

Serves 2-3
Recipe in English:

Ingredients:
-Beef undercut 500g
-Adrak lehsan paste (Ginger garlic paste) 1 tsp
-Soy sauce 1 & ½ tbs
-Anda (Egg) 1
-Namak (Salt) ¼ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Cornflour 1 Cup or as required
-Cooking oil
-Tomato ketchup 2 tbs
-Soy sauce 2 tbs
-Dark soy sauce 1 tsp (optional)
-Sirka (Vinegar) 2 tbs
-Honey 1 tbs
-Water 3-4 tbs
-Namak (Salt) ¼ tsp or to taste
-Lal mirch (Red chilli) crushed 1 tsp
-Cooking oil 2-3 tbs
-Lehsan (Garlic) chopped ½ tbs
-Shimla mirch (Capsicum) julienne 1 medium
-Pyaz (Onion) sliced 1 large
-Hari mirch (Green chilli) julienne 3-4
-Thai red chilli julienne 3-4
-Til ka tel (Sesame oil) 1 tsp
-Hara pyaz (Spring onion) leaves

Directions:
-Cut beef undercut into thin strips.
-In a bowl,add beef undercut,ginger garlic paste,soy sauce,egg,salt,black pepper powder & mix well,cover & marinate for 15 minutes.
-Coat each beef strips with cornflour & set aside.
-Grease preheated air fryer basket with cooking oil,place marinated beef & brush oil.
-Air fry at 180C for 6-8 minutes,flip in between & continue air frying for 4-6 minutes.
-In a bowl,add tomato ketchup,soy sauce,dark soy sauce,vinegar,honey,water,salt,red chilli crushed,whisk well & set aside.
-In a frying pan,add cooking oil,garlic & sauté until light golden.
-Add capsicum,onion & mix well.
-Add sauces mixture,mix well & bring it to boil.
-Now add air fried beef,mix well & cook for a minute.
-Add green chillies,thai red chillies,sesame oil & mix well.
-Garnish with spring onion & serve with fried rice!

Recipe in Urdu:

Ajza:
-Beef undercut 500g
-Adrak lehsan paste (Ginger garlic paste) 1 tsp
-Soy sauce 1 & ½ tbs
-Anda (Egg) 1
-Namak (Salt) ¼ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Cornflour 1 Cup or as required
-Cooking oil
-Tomato ketchup 2 tbs
-Soy sauce 2 tbs
-Dark soy sauce 1 tsp (optional)
-Sirka (Vinegar) 2 tbs
-Honey 1 tbs
-Water 3-4 tbs
-Namak (Salt) ¼ tsp or to taste
-Lal mirch (Red chilli) crushed 1 tsp
-Cooking oil 2-3 tbs
-Lehsan (Garlic) chopped ½ tbs
-Shimla mirch (Capsicum) julienne 1 medium
-Pyaz (Onion) sliced 1 large
-Hari mirch (Green chilli) julienne 3-4
-Thai red chilli julienne 3-4
-Til ka tel (Sesame oil) 1 tsp
-Hara pyaz (Spring onion) leaves

Directions:
-Beef undercut ko thin strips mein cut ker lein.
-Bowl meim beef undercut,adrak lehsan paste,soy auce,anda,namak aur kali mirch powder dal ker ache tarhan mix karein aur dhak ker 15 minutes kliya marinate ker lein.
-Beef strips ko cornflour mein ache tarhan coat ker lein & side per rakh dein.
-Preheated air fryer basket ko cooking oil sa grease karein aur marinated beef rakh ker oil sa grease ker lein.
-180C per 6-8 minutes kliya air fry ker lein,bech mein flip karein aur 4-6 minutes kliya mazeed air fry ker lein.
-Bowl mein tomato ketchup,soy sauce,dark soy sauce,sirka,honey,pani,namak aur lal mirch crushed dal ker ache tarhan whisk ker lein & side per rakh dein.
-Frying pan mein cooking oil aur lehsan dal ker light golden ho janay tak sauté ker lein.
-Shimla mirch aur pyaz dal ker ache tarhan mix karein.
-Sauces mixture dal ker ache tarhan mix karein aur ubal anay dein.
-Ab air fried beef dal ker ache tarhan mix karein aur ek minute kliya paka lein.
-Hari mirchein,thai red chilli aur til ka tel dal ker ache tarhan mix ker lein.
-Hara pyaz sa garnish ker lein aur fried rice ka saath serve karein!

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