My family’s recipe for an extremely crispy skinned Roast Pork Belly that doesn’t jeopardise its juiciness. A traditional Chinese BBQ meat that has everyone raving when you get that satisfying crunch from the skin. It’s a great treat that will wow everyone at the dinner table, so give it a go. No need to line up this Chinese New Year!
The measurements in the video are approximate because, let’s be real, Asians don’t measure.
==𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬==
► Pork Belly
► Light Soy Sauce:
► Cooking Wine:
► Chicken Powder:
► Salt:
► Sugar:
► White Pepper:
► 5 Spice Powder:
► White Rice Vinegar:
#RoastPorkBelly #SiuYuk #ChineseNewYear #RoastMeats
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