Dhaka Chicken Recipe by Rida Aftab | Quick & Easy | Tarka | Masala TV

Subscribe to Masala TV Recipes here:

Crispy, spicy, and absolutely irresistible — Dhaka Chicken by Chef Rida Aftab is a true flavor explosion! 🍗🔥✨
In this episode of Tarka on Masala TV, learn how to prepare this quick and easy chicken snack that’s marinated in flavorful spices, coated, and fried to golden perfection. 😋🌶️

Recipe:

Dhaka Chicken
Ingredients:
• Boneless chicken – 1 kg
• Sesame seeds – 1 cup
• Chaat masala – 1 teaspoon
• Mustard paste – 1 tablespoon
• Vinegar – 1 tablespoon
• Black pepper – 1 tablespoon
• Salt – 1 teaspoon
• Baking powder – ½ teaspoon
• Ground all spice powder – ½ teaspoon
• Paprika powder – ½ teaspoon
• Garlic paste – 1 teaspoon
• Oil – as required
Method:
Marinate the chicken pieces with all the spices, mustard paste, vinegar, and garlic paste. Leave for 30 minutes.
Heat oil in a wok. Coat the marinated chicken pieces with sesame seeds and deep fry until golden and crispy.
Serve hot with chutney or sauce.

Perfect as a party starter, evening snack, or side dish with your main meal — this Dhaka Chicken will become your new favorite! Serve hot with chutney or ketchup for that extra zing. 🥰🍽️

Watch Tarka for more simple, delicious, and traditional recipes by Rida Aftab only on Masala TV! 👩‍🍳📺

#DhakaChicken #RidaAftab #Tarka #MasalaTV #MasalaTVRecipes #MasalaTVQuickMeals #MasalaTVChickenRecipes #MasalaTVSnackRecipe #MasalaTVDesiFood #MasalaTVCookingShow

Subscribe To the Masala TV Recipes YouTube Channel!
Also, follow us on other social platforms.
Facebook:
Instagram:
TikTok:
Twitter:

source