THE REAL TRAGEDY IS YOU WASTED THE OIL. ALL YOU HAD TO DO. WAS LET IT COOL AND OFF OF THE FLOUR WITH SYNC TO THE BOTTOM AND YOU HAVE FRESH OIL STILL AT THE TOP.SO THAT'S THE REAL TRAVESTY.IS YOU PUTTING THAT POWDER IN THE OIL AND WASTING ALL OF YOUR OIL
You have to use a specific type of flour to achieve it. I can’t remember the make up of it but it has rice and wheat flour with corn and tapioca starch in the mixture . It’s a vietnamese frying flour .
Thank you for your video. I really appreciate it because I wondered as well.❤ but I would like to know what is that powder substance that you poured in the grease after the fact is that some type of grease cleaner?
The fact that people actually play spare time trying this to know it doesn't actually work it's beyond me.
You dont know how to fry chicken 😂😂
Yes, it looks great
Yalk should've been knew this tho y'all think everything on YouTube is real smh
Low key 🔥.. just need to be sauced up
Used the wrong ingredient,that to clean the oil ,wheat flour to deep fry
THE REAL TRAGEDY IS YOU WASTED THE OIL. ALL YOU HAD TO DO. WAS LET IT COOL AND OFF OF THE FLOUR WITH SYNC TO THE BOTTOM AND YOU HAVE FRESH OIL STILL AT THE TOP.SO THAT'S THE REAL TRAVESTY.IS YOU PUTTING THAT POWDER IN THE OIL AND WASTING ALL OF YOUR OIL
Wrong flour 😢
I'm going to try it
What is Fryaway and how do you use it.
That's gonna be a single use oil.
Looks good still I'm Black 🤤💯🔥
Yessss thank you ❤❤❤❤❤
That's for lazy cooks.😂😂😂
Why not sprinkle flour on the chicken or put chicken in first the. Sprinkle flour ??
They used corn starch not flour 😂😂😂
Corn starch in the oil not flour…. flour burns quick
That chicken is not seasoned
Ummm 🤔 no thank you
Drop those wings in some buttery buffalo sauce
I'm no chef, but even i could've told you that wasn't going to work 😅
Then, you have to pay for the oil cleaner 😮.
That chicken was not seasoned
Thanks for your honesty
Thank you for being honest
You have to use a specific type of flour to achieve it. I can’t remember the make up of it but it has rice and wheat flour with corn and tapioca starch in the mixture . It’s a vietnamese frying flour .
you still need to bread the chicken
😊
Liar.. that chicken ain't have a lick of seasoning!!
Finally, someone tells the truth,and honestly,it looks good!❤
Logically this makes no sense
HOW DID IT TASTE THOOOOO??…..🎉🎉🎉
Lovely.
Ig it gives air fried in a sense
Actually, for crispy lightly battered wings. This is a great hack. 👍🏿
Thank you for your video. I really appreciate it because I wondered as well.❤ but I would like to know what is that powder substance that you poured in the grease after the fact is that some type of grease cleaner?
😮NO, ALWAYS BREAD YOUR CHICKEN BEFORE FRYING.
It does look good tho! 😂