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Today I am going to make Crockpot shredded pork roast in a flavorful broth. I will be using the meat for crispy cheesy tacos and dipping them in the consomé. This is gonna be good! Be sure to like, comment, and subscribe! Click the bell icon to get notifications on my newest videos! Welcome to…
A butcher taught me! Here's how to cook pork knuckle properly
A butcher taught me! Here’s how to cook pork knuckle properly Ingredients pork ham hock: 2 pc Coca-Cola: 2 l (68 pt) water: 3 l (101 pt) onion: 2 pc carrot: 2 pc black peppercorns: 5 g (0.2 oz) bay leaves: 3 g (0.1 oz) garlic: 20 g (0.7 oz) salt: 25 g (0.9 oz)…
