Easy baked chicken leg quarters recipe. Affordable $2.19 per serving. #recipe #mealprep

Recipe from 2 Michelin starred Alessandro Negrini from Milan, Italy Recipe: 6 Garlic clovess – Place into cold water in a pan, bring it up to a boil for 10 seconds, then strain out. Repeat 4-5 times until the garlic is soft and doesn’t have a raw garlic flavor – Blend with 1/4 cup Olive…

Ingredients (highly customisable, add what you like!) – We usually add sliced onions, capsicum, sausages, meatballs and mushrooms! It really depends on what we can get our hands on. – For sauce, any store bought sauce you like. – For cheese, we buy pre-shredded mozzarella/perfect bake cheese Directions: – In a big pot, we cook…