Ingredients: 1 kg of Pusit 2 tbsp of cooking oil 4 medium-sized red tomatoes 2 medium-sized red onions 1 head of garlic 4 pcs green siling haba (berde/green) 1 bunch of spring onions 1 pc of medium-sized red bell pepper salt and pepper to taste (according to your preference) 2 tbsp of Fish sauce 2…
How to make Pork Chilli Restaurant Style | Spicy Pork Chilli Recipe | Stir Fry Chilli Pork Recipe Pork Chilli is one of the most favourite dish in our house. It is spicy, tangy and packed with flavor. It can go as a side dish with fried rice, or noodles, or as an appetiser. It…
We’re visiting Granddad in sunny Florida, and today I’m making homemade lasagna from scratch — fresh pasta, layered with … source
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