Classic Chicken Parmesan is as good as it gets! This parmesan crusted chicken is smothered in marinara and melted cheese and has the juiciest chicken breast. Chicken Parmigiana is so easy!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
Ingredients for Chicken Parmesan (4 servings):
►1 1/2 lbs (2 large) chicken breаsts cut in half for 4 cutlets
►1/2 cup all-purpose flour
►1 tsp salt, or to taste
►1/2 tsp black pepper, or to taste
►2 large eggs beaten until frothy
►1/2 cup Italian bread crumbs
►1/2 cup parmesan cheese, shredded
►2 Tbsp extra light olive oil to sauté or as needed
►24 oz marinara sauce
►4 oz mozzarella cheese (1 cup shredded)
Easy Homemade Marinara Sauce (3 cups):
►2 Tbsp olive oil
► 1/2 medium yellow onion
►3 garlic cloves, minced
► 28 oz crushed tomatoes:
► 1/2 tsp dried oregano
► 1/2 tsp salt
► 1/4 tsp black pepper
► 1 Tbsp basil or parsley, finely minced
🖨 PRINT CHICKEN RECIPE HERE:
🖨 PRINT SAUCE RECIPE HERE:
KITCHEN TOOLS IN THE VIDEO:
►Blue Pasta Bowl:
►Thermapen Mk4 Thermometer:
►Cork Trivet Heat Pad:
►Le Creuset Blue Cast Iron Cookware:
►Nonslip Cutting Board:
►Multipurpose Scraper:
►Smooth Edge Can Opener (similar):
►Bamboo Utensil:
►3 Piece Breading Set (similar):
►Clear Vinyl Gloves:
►Large Fry Pan:
►White Rectangular Baking Dish:
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33 Comments
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That was awesome. My wife said it is a "do over."
I love your entertaining presentation. I'm planning to prepare Chicken Parmesan tomorrow night with your recipe as the base starting point. Thank you
Would any of this recipe be altered if I use veal instead of chicken?
Looks great, thank you
All my breading came off when I flipped the chicken..what gives?
Fantastic recipe… where can I get the connecting rectangle bowls… you make it look so easy… thx. blessings 💕
Thank you. Looks great!
Loved this
Great recipe! I am going to make this recipe and serve it with buttered fettuccine.
I tried this recipe last night– DELICIOUS! Thank you so much!
Highly recommend! Delicious recipe 😍
Was extremely challenging in my smallish two person apartment, but we got it done 😅👍🏾
You guys in this US need to learn to pronounce Parmesan correctly, that is ridiculous.
Hiii Natasha!! I made this for the first time & it was amazing! The instructions are very easy to follow. Thanks so much for this delicious recipe🥂
I find myself making so many of your recipes. I've been following you for over a year now and I'm always amazed at the camera work your hubby does. What a great team. You make great-tasting food and he makes it look so wonderful.😋😋😋
This recipe is amazing, definitely a family favorite.
Natasha could please tell me where do you buy the shallow bowl? Thats super great help for cooking.
Just made it ! Oh mmmmmm
Making this today ! 😋
Good to make with veal cutlets too
I love your recipes and always default to your videos! I want to make this for my mom but she is allergic to onions and garlic which unfortunately makes foods harder to flavor. What else could I use for the sauce so that it is not bland?
Cutlets don't get flour.
Going to try this tonight looks great 👍🏾
Gonna be making this tonight, so excited. Thank you for this vid!
So I can fit it in my mouth lol
Going to make the for new years
Sensational recipe as always thanks Natasha from the UK 😘
AWESOME Natasha!!!!!
I really liked this recipe and I am going to try it soon!!! Keep up the GREAT work!!!!
Hi! Just cooked this with my husband as we were craving chicken Parmesan. I must say, this was extraordinary. Better than any Italian restaurant I’ve been too. Thank you so much!
Hi Natasha! I just saw this recipe and made it tonight!! It was so simple to make and was delicious! My family loved how juicy and soft the chicken was and the flavor. Thank you for sharing your recipe. I don’t think I can ever do store bought marinera anymore. I didn’t realize how easy it was to make. 😋 😊
I'm Italian in Italy but we don't make this dish.If we make pasta it is separate from second dish. Here the pasta is white dry stick together under the chicken.Sorry make them separate and make the pasta with a sauce not as a bed for the chicken
great 😂❤
😍😍😍
okay bet..ima try it tmw