Looking for a quick and delicious dinner option that won’t keep you tied to the kitchen for hours? Say hello to our latest recipe – Easy One Skillet Chicken Thighs! This 30-minute midweek special is the perfect solution for busy days when you crave a home-cooked meal without the fuss.
In this video, we’ll guide you through a step-by-step process of creating mouthwatering chicken thighs in just one skillet. The simplicity of this recipe doesn’t compromise on flavor, making it an ideal choice for both beginners and seasoned home chefs alike.
🕒 Quick and Convenient: With just 30 minutes, you can whip up a flavorful and wholesome meal that’s sure to satisfy your taste buds. Perfect for those hectic midweek evenings when time is of the essence.
🍗 Tender and Juicy Chicken Thighs: Learn the secrets to achieving perfectly cooked, succulent chicken thighs with a golden-brown crust. Our foolproof technique ensures that each bite is packed with flavor.
🥦 Versatile Ingredients: Discover how a handful of simple, everyday ingredients can come together to create a culinary masterpiece. Feel free to customize the dish with your favorite herbs and spices.
Click for the recipe:
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Yummy……we loved it!
Cooked it Today🙂came out So Fabulously Yummie!🎉😊
Do you intentionally take your voiceover style from Frank Zappa
Super
It's a winner! Everyone said "mmm it smells good in here, how good it is, and trying to figure out if it is a special kind of chicken."😂😋 Clean plates after eating. Easy and delicious.
Recipe (didn’t have chicken broth so I substituted water):
2 tbsp butter
5 chicken thighs
1 tsp Onion powder
1 tsp Garlic powder
1 tsp Paprika
1 tsp Salt
2 tsp Pepper
Half an onion, diced
4 cloves Garlic (add more than that though, 7ish)
1/2 cup chicken broth
1/2 tbsp squeezed lemon juice
1/2 tsp red pepper flakes
1 tsp thyme
1/3 cup heavy cream
1. Medium high heat, pan sear chicken in cast iron skillet (use PAM for nonstick)
2. Cook thighs through
3. Remove chicken, put butter in pan
4. Add onion and garlic
5. Cook down
6. Add half a cup of water (chicken broth if you have it) lemon juice, red pepper flakes, and thyme
7. Add heavy cream, stir (scrape bottom throughout process)
8. Once simmered for a couple minutes, add chicken back to skillet, pouring any juices in over the chicken as well
9. Garnish with parsely if desired
Looks delicious! 😋
Canada IS great.
Tried it last night. It was easy and delicious. The chicken was so tender. Thanks for sharing.
This was so amazing! Thanks for the recipe!
Just made it today thank you I added some mushrooms as I didn't have any greens
Thank you, my family loves it!!!!
Looks dee-lish 😋
Oh wow. Sooo yummy. You're voice is sooo relaxing too. I added a bit of cream cheese to think the sauce up.
THANK YOU SOOO VERY MUCH FOR AMAZING RECIPE. SO TASTY. THANKS AGAIN.
It was super good, I added green beans and Italian sausage.
Delicious recipe, thank you!
I just made this everyone is very happy, Thanks!
Thank you for this delicious dish my family loved it! 💕🤤
🙏
Making this tonight. Thanks
The sauce is too thin. Use less chicken broth and a little less cream. If still too thin thicken it with some cornstarch or flour, preferably corn starch. 😊
Love from Norway! We just tried this lovely, easy recipe for dinner, and it was SO delicious. We opted for some simple asparagus beans and new potatoes to go along with it. Happy I found your channel, looking forward to testing some other recipes too!
Making this tonight using your recipe
I just made this. So easy and so delicious. Thanks.
I made this for dinner with steamed broccoli and cauliflower. Definitely a fan favorite.
I may try this with game hen.
You caught you a new fan. Classy video and food looks great 👍 😊
As a rule I generally pass up recipes that are shown by a man because the ones I have checked out were mostly by a man yelling at me telling me how great they were, etc, etc, etc. But today I needed a chicken thigh recipe and there you were with this beautiful chicken dish! So glad I stopped by and even subscribed. Thank you for a beautiful change of pace and I look forward to enjoying this recipe with my husband tonight!
yummy and the food looks good to
Thanks love ❤️
So yummy and very easy to make ❤
Wow you a voice for a radio station
I think you should throw a little flour just to thicken your sauce…it seems a bit too loose! Sauce should stick to the chicken